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Broth Soup Recipes

Learn how to make flavorful bases for soup, bisque and more with this collection of broth soup recipes, including minestrone, Italian wedding soup, chicken broth, vegetable broth, beef broth, turkey broth, mushroom broth and more.

Recipe Spotlight

This weeknight steak soup packs rich flavor into a light broth. My family loves the blend of southwestern flavors. —Rebecca Ridpath, Cedar Park, Texas
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More Broth Soup Recipes

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Roasted Vegetable Soup

Roasted Vegetable Soup

Roasted Vegetable Soup

This veggie- and bean-packed soup will appease the heartiest of appetites.—Bean Education and Awareness Network, Scottsbluff, Nebraska

Old-Fashioned Turkey Soup

Old-Fashioned Turkey Soup

Old-Fashioned Turkey Soup

For added convenience freeze some of the soup in individual serving-size portions.

Tomato Mushroom Soup

Tomato Mushroom Soup

Tomato Mushroom Soup

This soup recipe came about while I was experimenting with the goodies from my garden…I serve it often to my family, especially in the winter. —Bonnie Hawkins, Elkhorn, Wisconsin
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Flavorful Matzo Ball Soup

Flavorful Matzo Ball Soup

Flavorful Matzo Ball Soup

A variety of winter vegetables gives the broth for this classic Jewish soup an deep flavor. A few green onions may be used instead of the leek. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Southwest Ghost Town Soup

Southwest Ghost Town Soup

Southwest Ghost Town Soup

This squash soup is nicely flavored and tastes wonderful on cool October days. The combination of chili powder, cumin and cayenne pepper gives it just enough kick. You can make different kinds of spooky Halloween images with the sour cream! —Taste of Home Test Kitchen

Cider Turkey Soup

Cider Turkey Soup

Cider Turkey Soup

We suggest saving the turkey carcass from your Thanksgiving dinner to make this super soup the next day! Apple cider gives the broth a bit of sweetness.—Taste of Home Test Kitchen

Turkey Noodle Soup

Turkey Noodle Soup

Turkey Noodle Soup

This soup is hearty and flavorful. I use leftover turkey and the carcass to prepare this soup—a little goes a long way.—Margaret Shauers, Great Bend, Kansas

Roasted Vegetable Chili

Roasted Vegetable Chili

Roasted Vegetable Chili

Hannah Barringer of Loudon, Tennessee suggests serving this delicious and satisfying recipe with corn chips, cheese, sour cream, and a small salad. “To save time, purchase vegetables that have already been diced,” she adds.

Curried Turkey Vegetable Soup

Curried Turkey Vegetable Soup

Curried Turkey Vegetable Soup

Chock-full of veggies, this aromatic soup has just the right hint of curry. “It's a delicious way to use your leftover holiday turkey,“ recommends Virginia C. Anthony, Jacksonville, Florida.

Turkey Posole

Turkey Posole

Turkey Posole

I love making this soup because it makes good use of leftovers from Thanksgiving. It is quick, easy and tasty. No one feels like they're eating leftovers since it's so different from Thanksgiving dinner. —Margee Berry, White Salmon, Washington

Rich Tomato Soup

Rich Tomato Soup

Rich Tomato Soup

My husband doesn't care for traditional tomato soup, but he loves this rich, fresh-tasting version. It has an unexpected chicken-broth base and appealing chunks of tomatoes. It's an excellent first course and a great light lunch with a salad and garlic bread.
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