Brussels Sprouts

Looking for recipes for Brussels sprouts? Taste of Home has the best Brussels sprouts recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Creamy Brussels Sprouts Bake

Creamy Brussels Sprouts Bake

Creamy Brussels Sprouts Bake

Eating brussels sprouts was a ho-hum experience at our house…until I put together this cheesy bake. After one taste, my husband declared it a “keeper”. It's nice alongside ham, pork or beef roasts.

Lemon-Butter Brussels Sprouts

Lemon-Butter Brussels Sprouts

Lemon-Butter Brussels Sprouts

Kick up those sprouts that lots of folks claim to dislike. Even my toddler eats these up. — Jenn Tidwell, Fair Oaks, California

Roasted Brussels Sprouts with Hazelnuts

Roasted Brussels Sprouts with Hazelnuts

Roasted Brussels Sprouts with Hazelnuts

What I love about this recipe is the mix of Brussels sprouts and hazelnuts. This flavorful combo is festive enough for a special occasion yet homey and easy enough for every day. —Gail Prather, Hastings, Nebraska
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Basil Brussels Sprouts

Basil Brussels Sprouts

Basil Brussels Sprouts

Our Test Kitchen created this simple side dish that takes advantage of the microwave, so you can focus on the main course. Brussels sprouts are tossed with melted butter, basil, salt and pepper for mild flavor that complements most any entree.

Brussels Sprouts with Garlic

Brussels Sprouts with Garlic

Brussels Sprouts with Garlic

"These brussels sprouts are special enough for company—I like to serve them for Thanksgiving dinner," says Myra Innes from Auburn, Kansas. "If you can't find fresh sprouts, try using the frozen one."

Brussels Sprouts with Leeks

Brussels Sprouts with Leeks

Brussels Sprouts with Leeks

THIS is a dish I’ve tried a few times for my husband and me. Since we both love Brussel sprouts, I often experiment with different combinations to enhance the taste. We found leeks give the sprouts a special flavor.

Herbed Brussels Sprouts

Herbed Brussels Sprouts

Herbed Brussels Sprouts

From Warner Robins, Georgia, Debbie Marrone shares this delicious take on a seasonal standby. "Topped with a tangy sauce and mixed with mushrooms, these brussels sprouts are so tasty that even children enjoy them," she says. Brussesls sprouts for a radiant glow? Not only do Brussels sprouts help protect against cancer due to the potent phytochemical, sulfoaphane, but they can also promote healthier skin. They are a great source of vitamin C, vitamin A and beta carotene, all of which contribute to healthier skin.

Maple-Pecan Brussels Sprouts

Maple-Pecan Brussels Sprouts

Maple-Pecan Brussels Sprouts

I found this recipe in the local paper, and I love that it puts a twist on basic Brussels sprouts. Components of the recipe can be prepared the day before then completed the day of your meal. —Maureen Baisden, Canal Winchester, Ohio

Buttery Brussels Sprouts

Buttery Brussels Sprouts

Buttery Brussels Sprouts

Polly Heer of Cabot, Arkansas brings us this special side dish. A hint of wine, while not necessary, boosts the sprouts flavor and gives them that extra little kick.

Company Brussels Sprouts

Company Brussels Sprouts

Company Brussels Sprouts

Want to serve an extra-special vegetable side dish? This tempting recipe might just do the trick. The combination of flavorful ingredients dresses up ordinary brussels sprouts. Enjoy! — Donald Roberts, Amherst, New Hampshire

Fancy Brussels Sprouts

Fancy Brussels Sprouts

Fancy Brussels Sprouts

This is a simple and tasty way to dress up brussels sprouts for the holidays. The parsley, sugar and crisp water chestnuts make the sprouts fresh tasting and festive looking. -Dorothy Anderson, Ottawa, Kansas
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