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Brussels Sprouts

Looking for recipes for Brussels sprouts? Taste of Home has the best Brussels sprouts recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Dijon-Dill Brussels Sprouts

Dijon-Dill Brussels Sprouts

Dijon-Dill Brussels Sprouts

"I added my own touches, including crunchy water chestnuts, to this recipe from a friend," remarks Audrey Thibodeau of Mesa, Arizona. "The tender brussels sprouts get winning flavor from lemon, dill and Dijon mustard."

Lemon-Dill Steamed Vegetables

Lemon-Dill Steamed  Vegetables

Lemon-Dill Steamed Vegetables

For a pretty side dish, try this lovely combination of fresh vegetables from Page Alexander of Baldwin City, Kansas. Tossed with a buttery sauce seasoned with lemon and dill, the delicious and nutritious blend cooks in minutes on the stove.

Vegetable Stuffing Bake

Vegetable Stuffing Bake

Vegetable Stuffing Bake

This vegetable medley has become a family dinner tradition for Thanksgiving and Christmas. Even though our three children are now married, when we get together for the holidays, this dish is always on the menu. It's as important to them as the turkey! -Becky Kusmaul Ankeny, Iowa
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Braised Brussels Sprouts

Braised Brussels Sprouts

Braised Brussels Sprouts

Caraway, onion, bacon and chicken broth dress up these wonderful brussels sprouts.—Yvonne Anderson, New Philadelphia, Ohio

Mashed Potatoes 'n' Brussels Sprouts

Mashed Potatoes 'n' Brussels Sprouts

Mashed Potatoes 'n' Brussels Sprouts

Tired of eating the same old mashed white potatoes? Try this tasty recipe. These potatoes are fluffy and delicious.

Root Vegetables

Root Vegetables

Root Vegetables

This dish's pretty harvest colors make it any eye-catching addition to the Thanksgiving table. It's a fix-it-and-forget-it favorite of mine. —Cathryn White, Newark, Delaware

Special Brussels Sprouts

Special Brussels Sprouts

Special Brussels Sprouts

I GREW UP on a farm in southern Louisiana, so we had fresh vegetables most of the year. Mother served brussels sprouts at least twice a week. Fresh from the garden, they were sweet and tender. Now I make this recipe all year using frozen sprouts. -Ruby Miguez, Crowley, Louisiana

Brussels Sprouts with Bacon & Garlic

Brussels Sprouts with Bacon & Garlic

Brussels Sprouts with Bacon & Garlic

These sprouts are easy to toss together on weeknights, but they really wow at a holiday dinner. We usually have bacon on hand, but pancetta makes them extra special. —Mandy Rivers, Lexington, South Carolina

Fast Lemony Brussels Sprouts

Fast Lemony Brussels Sprouts

Fast Lemony Brussels Sprouts

"The tangy lemon glaze and toasted almonds make this easy vegetable dish popular at my table," explains Trisha Kruse from her kitchen in Boise, Idaho. "It even pleases those who say they don't care for brussels sprouts."

Holiday Brussels Sprouts

Holiday Brussels Sprouts

Holiday Brussels Sprouts

Make Brussels sprouts special with peas, celery and, of course, bacon. The recipe doubles easily if needed. —Jodie Beckman, Council Bluffs, IA

Lemon-Pepper Brussels Sprouts

Lemon-Pepper Brussels Sprouts

Lemon-Pepper Brussels Sprouts

Lemon-pepper seasoning and lemon juice turn Brussels sprouts into a delightful side! Katherine Stallwood - Richland, WA
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