Dumplings Side Dish Recipes

Looking for dumplings side dish recipes? Find delicious dumplings side dish recipes made with chicken, pork, and many more great tasting ingredients.

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German Potato Dumplings

German Potato Dumplings

German Potato Dumplings

Potato dumplings (called Kartoffel Kloesse in Germany) are a delightful addition to any German feast. The browned butter sauce is delectable.—Arline Hofland, Deer Lodge, Montana

Sunday Chicken Stew

Sunday Chicken Stew

Sunday Chicken Stew

I love this recipe because I can prepare the veggies the night before and, in the morning, brown the chicken and assemble everything in the slow cooker before I go to church. I can spend time with my family while Sunday dinner cooks.—Diane Halferty, Corpus Christi, Texas

Beef Stew with Potato Dumplings

Beef Stew with Potato Dumplings

Beef Stew with Potato Dumplings

Meet the Cook: You could call me a "recipe tinkerer". It's fun to take a recipe, substitute ingredients, add seasonings to spice it up and make the final result my own! -Shawn Asiala, Boca Raton, Florida

Knoephla Soup

Knoephla Soup

Knoephla Soup

While I was growing up, my mom would make this traditional German soup. It tasted so good on chilly fall days. Knoephla (pronounce nip-fla) Soup is still a warm and comforting meal for my family.

Herbed Beef Stew and Dumplings

Herbed Beef Stew and Dumplings

Herbed Beef Stew and Dumplings

Meet the Cook: With our supply of homegrown beef, I'm always searching for new ideas on how to cook it. That's the way I came to invent this dish. Everyone loves it! My husband and I have three children, all of them now grown. -Madeleine DeGruchy, Antigonish, Nova Scotia

Potato Soup with Spinach Dumplings

Potato Soup with Spinach Dumplings

Potato Soup with Spinach Dumplings

I remember my mother often making this soup for Saturday night supper. During the war years, she would cook a lot of stews and soups - she'd start with a big kettle of chicken stock, and it was amazing what she could make! Even though I didn't like spinach much, I liked this soup. I loved to help Mom in the kitchen, and was cooking by myself when I was 10. Cooking has been one of my hobbies, along with sewing and crafting, ever since. I've even won several recipe contests.

Tangy Bean Soup

Tangy Bean Soup

Tangy Bean Soup

This soup has a great southwestern flavor and is a real winner with my family. I love it because I can have the soup cooking in my crock pot, and when I get home from work, I can quickly make the dumplings and fix dinner in a jiffy.

Potato Dumplings

Potato Dumplings

Potato Dumplings

These moist dumplings are an extra-special way to serve potatoes. The bread centers add a comforting touch, and the potato taste really comes through. They go so well with the Beef Rouladen and gravy. -Karin Cousineau, Burlington, North Carolina

Stew with Confetti Dumplings

Stew with Confetti Dumplings

Stew with Confetti Dumplings

If you want a stew that will warm you to the bone, try this. My family particularly likes the dumplings. I'm a widow with a son and three grandchildren. -Lucile Cline, Wichita, Kansas

Baked Cornmeal Dumplings

Baked Cornmeal Dumplings

Baked Cornmeal Dumplings

From Grace Yaskovic of Branchville, New Jersey, these big golden dumplings are delicious with stew or any type of dish with gravy.

Spinach Dumplings

Spinach Dumplings

Spinach Dumplings

"I've been making these green dumplings - 'gnocchi verdi' in Italian - since the 1970's," reports Gail Sykora from Menomonee Falls, Wisconsin. "They're a great side dish for most any meal."
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