Dumplings Side Dish Recipes

Looking for dumplings side dish recipes? Find delicious dumplings side dish recipes made with chicken, pork, and many more great tasting ingredients.

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Dumplings with Tomatoes and Zucchini

Dumplings with Tomatoes and Zucchini

Dumplings with Tomatoes and Zucchini

Here's a unique and tasty side dish that has dumplings made with absolutely no flour!

Pork Stew with Corn-Bread Dumplings

Pork Stew with Corn-Bread Dumplings

Pork Stew with Corn-Bread Dumplings

Corn-bread dumplings add a delectable down-home flavor to this truly country meal. I frequently make a double batch of this stew on Sunday so that we can have leftovers all week long.

Chicken and Dumpling Casserole

Chicken and Dumpling Casserole

Chicken and Dumpling Casserole

This savory casserole is one of my husband's favorites. He loves the fluffy dumplings with plenty of gravy poured over them. The basil adds just the right touch of flavor and makes the whole house smell so good while this dish cooks. —Sue Mackey, Galesburg, Illinois
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Spaetzle Dumplings

Spaetzle Dumplings

Spaetzle Dumplings

These tender homemade noodles take only minutes to make and are a natural accompaniment to chicken. You can enjoy them with chicken gravy or simply buttered and sprinkled with parsley. —Pamela Eaton, Monclova, Ohio

Chicken and Dumplings

Chicken and Dumplings

Chicken and Dumplings

On Sundays, Mom set our big round oak table with a snowy white cloth and her fine dishes and tableware. On the old wood stove, pushed way back to simmer slowly, was a big pot of chicken and dumplings in a thick gravy. I can still taste it. -Willa Govoro, St. Clair, Missouri

Corn Chowder with Dumplings

Corn Chowder with Dumplings

Corn Chowder with Dumplings

This is a spiced-up version of my favorite corn chowder. The first time I added dumplings, my husband declared them awesome!

Homemade Pierogies

Homemade Pierogies

Homemade Pierogies

Pierogies are dumplings or tiny pies stuffed with a filling, often potatoes and cheese, and boiled, then cooked in butter. Our friends always ask us to bring them to potlucks. —Diane Gawrys, Manchester, Tennessee

Shamrock Stew

Shamrock Stew

Shamrock Stew

You don't have to be Irish to enjoy this savory stew. Homemade dumplings make it extra special.

Beef Stew with Herb Dumplings

Beef Stew with Herb Dumplings

Beef Stew with Herb Dumplings

Nothing could be more comforting on a chilly day than a bowlful of this nicely seasoned stew.—Anna Broschart, Elkins, West Virginia

Chicken with Slippery Dumplings

Chicken with Slippery Dumplings

Chicken with Slippery Dumplings

This dumplings are cooked in a mild broth and are served with chicken and gravy at church dinners. This old-fashioned dish reminds many of us of simpler days growing up on the farm.—Betty Jean Boyd, Wilmington, Delaware

Curried Beef with Dumplings

Curried Beef with Dumplings

Curried Beef with Dumplings

I like making this hearty pot roast in winter and serving leftovers the next day. It's not only easy to prepare, but the aroma is just wonderful while it's cooking.—Janell Schmidt Athelstane, Wisconsin
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