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Casserole Side Dish Recipes

Looking for casserole side dish recipes? Find delicious casserole side dish recipes made with chicken, tuna, and more tasty ingredients.

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Colorful Veggie Bake

Colorful Veggie Bake

Colorful Veggie Bake

It's impossible to resist this cheesy casserole with a golden crumb topping sprinkled over colorful vegetables. A versatile side that goes with any meat, Mom has relied on this favorite to round out many family meals. For a taste twist, try varying the veggies. -Lisa Radelet, Boulder, Colorado

Maple Sweet Potato Casserole with Apricots

Maple Sweet Potato Casserole with Apricots

Maple Sweet Potato Casserole with Apricots

It wouldn't be Thanksgiving without the versatile root vegetable—the sweet potato. Building on traditional recipes used by my mother and grandmother, I've added maple syrup, brown sugar, dried apricots and more spices to update this holiday casserole. —Keri Scofield Lawson, Fullerton, California

Special Creamed Corn

Special Creamed Corn

Special Creamed Corn

WE rarely have the same main dish at Christmas each year, since I really enjoy trying new recipes. This corn, however, has a permanent place on our table. My whole family loves it, but my son, especially, would be so disappointed if I forgot to include this with our holiday meal. -Deb Hauptmann, Mohnton, Pennsylvania
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Nick's Corn Pudding

Nick's Corn Pudding

Nick's Corn Pudding

I've always enjoyed cooking and experimenting with recipes. My corn pudding is a variation of a recipe from a friend. It's a comforting, buttery side dish with lots of corn.—Nick Mescia, Surprise, Arizona

Country Pineapple Casserole

Country Pineapple Casserole

Country Pineapple Casserole

My family enjoyed this dish at a church ham supper, so I asked for the recipe. I've made it for many covered-dish meals since and have received many compliments. It really is delicious.

Mashed Potatoes Supreme

Mashed Potatoes Supreme

Mashed Potatoes Supreme

Says Julia Daubresse of Sun City Center, Florida: “I received this recipe from my sister some 60 years ago and so many people have requested it since then! The potatoes are rich, creamy and taste like twice-baked. It offers make-ahead convenience, so it’s great for potlucks.”

Roasted Veggie Pasta

Roasted Veggie Pasta

Roasted Veggie Pasta

"My sister gave me this recipe years ago and it has become a favorite make-ahead and company meal. For a heartier dish, pair it with ham and dinner rolls." - Robyn Baney, Lexington Park, Maryland

Spinach-Parm Casserole

Spinach-Parm Casserole

Spinach-Parm Casserole

For those who ignore Popeye and won’t eat their spinach, I find that spinach with garlicky butter and Parmesan helps change their minds. —Judy Batson, Tampa, Florida

Unstuffing Side Dish

Unstuffing Side Dish

Unstuffing Side Dish

With sausage, mushrooms, celery and the perfect blend of seasonings, this moist dressing is irresistible. I like to call it "Unstuffing" since it bakes separately from the turkey, which I do on the grill. -Ken Churches, Kailua-Kona, HI

Corn and Bacon Casserole

Corn and Bacon Casserole

Corn and Bacon Casserole

Corn is my three boy's favorite vegetables, so we eat a lot of it. This recipe has been a favorite for years. My husband, Bob, and the boys really enjoy it.

Creamy Hash Brown Bake

Creamy Hash Brown Bake

Creamy Hash Brown Bake

My mother always insisted on a sit-down dinner with the whole family every night so I use many of her recipe when my family sits down for a meal.—Yvonne Nave, Lyons, Kansas
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