Casserole Side Dish Recipes

Looking for casserole side dish recipes? Find delicious casserole side dish recipes made with chicken, tuna, and more tasty ingredients.

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Bacon Cheese Potatoes

Bacon Cheese Potatoes

Bacon Cheese Potatoes

I received this recipe from a friend who's a wonderful cook. This goes great with any main course, but it's especially good with ham.

Potato Stuffing Casserole

Potato Stuffing Casserole

Potato Stuffing Casserole

I adapted this recipe from a Pennsylvania Dutch cookbook, and it's indicative of the fine German cooking found in this area. If you're looking for an alternative to mashed potatoes, try this dish.

Fresh Vegetable Casserole

Fresh Vegetable Casserole

Fresh Vegetable Casserole

I made this recently for a potluck supper at our church. I started with an old recipe a friend had given me and added a few things here and there.

Creamy Mushroom-Potato Bake

Creamy Mushroom-Potato Bake

Creamy Mushroom-Potato Bake

Meet the Cook: The day I first made this, we'd invited a neighbor - a bachelor farmer - over, and I wanted to fix something hearty. It was a hit instantly. These days, our three sons (17, 16 and 13) enjoy it as a change from regular mashed potatoes. We've found that it's best served with beef...either with or without gravy. -Kathy Smith, Granger, Indiana

Red Bean Toss

Red Bean Toss

Red Bean Toss

I discovered this recipe several years ago at a church function. The combination of flavors is tantalizing-this dish is a real crowd-pleaser! The kidney beans, chili beans and corn chips all represent the cooking of the West/Southwest region. This dish is great for your family, or for family gatherings.

Ranch-Style Baked Lentils

Ranch-Style Baked Lentils

Ranch-Style Baked Lentils

The Palouse area of northern Idaho and eastern Washington is known as the "Dried Pea and Lentil Capital of the World". I serve this as a main dish, or as a side dish for picnics and barbecues. I've used the recipe for many years.

Grits Casserole

Grits Casserole

Grits Casserole

Grits is a main ingredient for many Southern meals. I've had this recipe for years and never grow tired of it. It's especially good to serve on a lazy weekend, since leftover portions are very tasty served cold.

Celery En Casserole

Celery En Casserole

Celery En Casserole

I love to cook for big crowds, and I do a lot of outdoor entertaining during the summer. In winter, when it's too cold for outdoor eating, I still invite people over for meals indoors. I save elegant dishes such as this for those more intimate indoor dinners. This delicious, unusual casserole is a light vegetable side dish that is especially pretty on a holiday table.

Cuernavaca Casserole

Cuernavaca Casserole

Cuernavaca Casserole

This dish is the perfect complement to any kind of barbecued meat; just add a salad for a complete meal. Leftovers are good served with a chili topping.

French Onion Bake

French Onion Bake

French Onion Bake

This is a casserole version of my favorite winter soup, French onion. It always receives raves at potlucks and family gatherings.

Old-Fashioned Cheese Potatoes

Old-Fashioned Cheese Potatoes

Old-Fashioned Cheese Potatoes

When my husband and I got married in 1951, one of the first appliances we bought was an apartment-size electric range. The range came with a cookbook that included this recipe. I've used the same recipe ever since!
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