Hawaiian Beef Sliders >

Sweet and savory with just a hint of heat, these dynamite burgers are packed with flavor. Pineapple and bacon may sound like an unusual combination, but you'll find they're the perfect match.
—Mary E. Relyea, Canastota, New York

Touchdown Brat Sliders >

It's game time when these minis make an appearance. Two things my husband loves—beer and brats—get stepped up a notch with crunchy flavored chips.
—Kirsten Shabaz, Lakeville, Minnesota

Puttanesca Meatball Sliders >

Their just-right size and spice set these tender meatballs apart from others you may have tried. Placed on soft dinner rolls and topped with a zesty sauce, these unique sliders quickly win over a crowd.
—Amy Coeler, Lemoore, California

Sausage Sliders with Cran-Apple Slaw >

The best things come in small packages, as these tasty sliders prove. With a filling this good, you’ll want to have a fork on hand for any yummy tidbits that get away.
—Priscilla Yee, Concord, California

Baja Chicken & Slaw Sliders >

Between the flavorful sauce and colorful, crunchy slaw, these hand-held sandwiches demand attention from party-goers.
—Janet Hynes, Racine, Wisconsin

BLT Meatball Sliders >

Take sliders to an all new level with the addition of bacon and ground pork. Mayonnaise gets a bit of zip from ranch dip mix. Your guests will surely make these disappear fast.
—Damali Campbell, New York, New York

Cajun Crawfish Sliders >

Add a touch of Southern hospitality to your festivities with our upscale version of a slider. The crawfish gets a touch of spicy goodness from the chipotle mayonnaise and jalapeno.
—Taste of Home Test Kitchen

Chipotle Sliders >

This recipe has to be the ultimate in a fast-fixing mini burger with simply fabulous flavor! Creamy mayo, cheese and sweet Hawaiian rolls help tame the heat of the chipotle peppers.
—Shawn Singleton, Vidor, Texas

Mini Burgers with the Works >

I started preparing these mini burgers several years ago as a way to use up bread crusts accumulating in my freezer. They're delicious.
—Linda Lane, Bennington, Vermont

Mini Greek Burgers >

For a cheaper version of lamb burgers, I substitute ground turkey. Serving it in a pita pocket is a fun and different twist on the regular burger in a bun.
—Nichole Helms, Piqua, Ohio

Party Time Mini Cheeseburgers >

Kids and adults alike will love the taste of these moist and mouthwatering mini burgers from our Test Kitchen. Juiced up with pickle relish and topped with cheese slices, these "sliders" will disappear in no time flat! Be sure to make plenty.
—Taste of Home Test Kitchen

Chicken Little Sliders >

Fruity salsa dresses up these juicy chicken patties, that are perfect for feeding a crowd. The fun name reminds kids of the fable and makes them eager to try one.
—Laura McAllister, Morganton, North Carolina

Turkey Sliders with Chili Cheese Mayo >

Serve these juicy sliders with an assortment of toppings as a scrumptious appetizer. The chili cheese mayo adds a kick!
—Lisa Wilkerson, Aberdeen, North Carolina

Salmon & Slaw Sliders >

This recipe first came about using leftover salmon and slaw. Now we plan to make it all the time. It's a nice alternative to burgers and always well-received at parties. The salmon can also be broiled.
—Edrie O'Brien, Denver, Colorado

More Burger Recipes >

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Super Bowl Recipes >

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