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Ham Sandwich Recipes

Whether you're looking to put leftover ham to good use or just craving a ham sandwich, you'll find the best sandwich recipes in this collection that features everything from hot ham and cheese, ham and Swiss, subs, paninis and more.

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Mozzarella Ham Stromboli

Mozzarella Ham Stromboli

Mozzarella Ham Stromboli

"The original recipe for this savory bread called for salami, but I use ham instead," writes Janice Brightwell of Jeffersonville, Indiana. "People are always amazed that it only takes about 15 minutes to assemble. I usually serve it with tomato soup."

Sandwich for a Crowd

Sandwich for a Crowd

Sandwich for a Crowd

My husband and I live on a 21-acre horse ranch and are pleased to invite friends to enjoy it with us. When entertaining, I rely on no-fuss make-ahead entrees like this satisfying sandwich. -Helen Hougland, Spring Hill, Kansas

Three-Meat and Cheese Stromboli

Three-Meat and Cheese Stromboli

Three-Meat and Cheese Stromboli

This hearty spicy appetizer is a real crowd-pleaser. No one believes me when I tell them it's a simple recipe. I never have any leftovers. -Jude Mulvey East Schodack, New York
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Ham & Cheese Roll-Ups

Ham & Cheese Roll-Ups

Ham & Cheese Roll-Ups

These are a fun twist on the traditional hot ham and cheese sandwich. Kids will love to make them! —Katherine Desrosiers, Trail, British Columbia

Big Sandwich

Big Sandwich

Big Sandwich

One look at this impressive sandwich and your family and friends will know their taste buds are in for a treat. I have served it many times for casual lunches and suppers. The tall layers prompt people to ask how they're supposed to eat it. I encourage them to simply dig in and enjoy! —Margaret Yost, Tipp City, Ohio

Hot Colby Ham Sandwiches

Hot Colby Ham Sandwiches

Hot Colby Ham Sandwiches

"This yummy recipe is a favorite with friends and family," assures Sherry, Crenshaw, Fort Worth, Texas. "Not only are the warm sandwiches easy to assemble, but they smell so good when baking that no one can resist them. They're a staple at our get-togethers."

Spicy Summer Sub

Spicy Summer Sub

Spicy Summer Sub

A few years back, I served this sandwich to friends and family who came to help with our garage sale. Everyone was impressed with the preparation and combination of flavors. —Barb McMahan, Fenton, Missouri

Baked Deli Sandwich

Baked Deli Sandwich

Baked Deli Sandwich

Frozen bread dough, easy assembly and quick baking time make this stuffed sandwich an appetizer I rely on often. This is one of my most-requested recipes. It's easy to double for a crowd or to experiment with different meats and cheeses. —Sandra McKenzie, Braham, Minnesota

Ham 'n' Sausage Stromboli

Ham 'n' Sausage Stromboli

Ham 'n' Sausage Stromboli

This hearty stromboli isn't difficult to make and is great for serving a group. —Lee Gregory, Ashland, Ohio

Meat 'n' Cheese Stromboli

Meat 'n' Cheese Stromboli

Meat 'n' Cheese Stromboli

This tasty Italian-style sandwich can be served warm or at room temperature, and it heats up nicely in the microwave. Friends request it when I’m asked to bring something for a party or gathering. —Sue Shea, Defiance, Ohio

Tangy Deli Melts

Tangy Deli Melts

Tangy Deli Melts

Apricot preserves give always-on-hand sandwich ingredients a delectable boost. You’ll want to make extras of this one! Steve Foy — Kirkwood, Missouri
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