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Sandwiches

Looking for sandwiches? Find delicious recipes for sandwiches including chicken sandwiches, club sandwiches, turkey, ham, tuna sandwiches, and more recipes for sandwiches.

Recipe Spotlight

When whipping up something for Father’s Day or the Fourth of July, I go big and tall with this fully loaded, juicy yumburger. —Chase Bailey, Costa Mesa, California
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Turkey Crescent Wreath

Turkey Crescent Wreath

Turkey Crescent Wreath

This savory wreath is as pretty to look at as it is to eat! When hosting a get-together the day after Thanksgiving las year, I prepared it using leftover turkey. Everyone enjoyed slices of it and asked for seconds. —Jane Jones of Cedar, Minnesota

Dilly Turkey Burgers

Dilly Turkey Burgers

Dilly Turkey Burgers

This recipe originally called for ground lamb, but my family prefers turkey instead. Dill is a great herb to enhance the flavor of turkey. —Andrea Ros, Moon Township, Pennsylvania

Ultimate Pastrami Sandwiches

Ultimate Pastrami Sandwiches

Ultimate Pastrami Sandwiches

This peerless pastrami sandwich was adapted from a menu favorite at Primanti Bros. Restaurant in Pittsburgh. We took the basic ingredients—grilled cold cuts, cheese, fried potatoes and tomatoes—and created a tasty replica, including our version of their secret coleslaw topping. —Taste of Home Test Kitchen
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Spinach Feta Croissants for 2

Spinach Feta Croissants for 2

Spinach Feta Croissants for 2

“I had this lovely sandwich at a local cafe and added my own twist to spruce it up,” says Dolores Brigham of Inglewood, California. “Sometimes I use mini croissants for pretty, smaller-sized servings.”

Grilled Cheese & Pepper Sandwiches

Grilled Cheese & Pepper Sandwiches

Grilled Cheese & Pepper Sandwiches

This is a tasty and wholesome sandwich to make for one or two. It’s a nice twist on a grilled cheese, very tasty and filling and especially good with rye bread. —Arline Hofland, Deer Lodge, Montana

Summer Tea Sandwiches

Summer Tea Sandwiches

Summer Tea Sandwiches

These dainty finger sandwiches are perfect for casual picnics or luncheons. Tarragon-seasoned chicken complements cucumber and cantaloupe slices. —Taste of Home Test Kitchen

Gouda Turkey Club

Gouda Turkey Club

Gouda Turkey Club

“With this recipe, two can enjoy the taste of something new and elegant in minutes,” says Karen Harris of Castle Rock, Colorado. “All you need to add is the ambiance for a bistro meal at home.”

Open-Faced Fennel Turkey Burgers

Open-Faced Fennel Turkey Burgers

Open-Faced Fennel Turkey Burgers

Fresh fennel and crunchy vegetables pump up the flavor and nutrition of these mouth-watering burgers. They’re topped with chopped tomatoes and served on toasted Italian bread. —Taste of Home Test Kitchen

Ham & Cheese Rolls

Ham & Cheese Rolls

Ham & Cheese Rolls

This is a favorite in our home and for parties because it's quick and easy and can be made ahead of time. It's also easy to double the recipe for large batches. — Leah Forth, Flora, Illinois

Sun-Dried Tomato Turkey Burgers

Sun-Dried Tomato Turkey Burgers

Sun-Dried Tomato Turkey Burgers

This recipe always brings back memories of my mom’s homemade sun-dried tomatoes in the summer. I’ve prepared the burgers with ground beef and ground turkey. Either way, they're fast and tastes great! —Sammy Staab, Pensacola, Florida



Hearty Country Burgers

Hearty Country Burgers

Hearty Country Burgers

When I plan a casual country cookout, I invite these dressed-up burgers to the table. Bacon, lettuce, tomato and cheese toppings and a touch of sauce really boost the flavor. And the mildly seasoned meat turns out nice and juicy.

Pork Pocket Pasties

Pork Pocket Pasties

Pork Pocket Pasties

I'm in my 70's and have spent many happy hours in the kitchen. I most often cook from scratch, but I can't resist these delectable pasties that call for frozen has browns.

Barbecued Hamburgers

Barbecued Hamburgers

Barbecued Hamburgers

When I got married, I asked my Aunt Jean for this recipe. It was her creation and she always hamburgers in this way for family picnics in the summer and the occasional church dish dinner. I like them because they have a great taste and are very moist.

Chili Burgers

Chili Burgers

Chili Burgers

These are hearty, zippy sandwiches which are a crowd pleaser. People are pleasantly surprised to find beans in this recipe.—Dolores Skrout, Summerhill, Pennsylvania

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Raspberry Pecan Chicken Salad

Raspberry Pecan Chicken Salad

Raspberry Pecan Chicken Salad

I gave this sweet-savory chicken salad a little zip with Chinese five-spice powder, which tastes a bit like pumpkin pie spice. Sprinkle some on roasted carrots for an awesome meal. —Lisa Renshaw, Kansas City, Missouri

Apple-White Cheddar Grilled Cheese

Apple-White Cheddar Grilled Cheese

Apple-White Cheddar Grilled Cheese

On rainy days when we need comfort food in a hurry, I toast sandwiches of cinnamon raisin bread with white cheddar, apple and red onion. They also taste great made with olive oil and vegan cheese! —Kathy Patalsky, New York, New York

Grilled Salmon Wraps

Grilled Salmon Wraps

Grilled Salmon Wraps

We eat fish on Fridays, so I like to experiment with different types. I pulled salmon, spinach and avocado from the fridge for these wraps. My kids loved them, and I love them, too, because they're delicious and they contain all four food groups right in one handheld meal. —Jennifer Krey, Clarence, New York
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