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Cream-of-the-Crop Veggies

Cream-of-the-Crop Veggies

Cream-of-the-Crop Veggies

Veggies can be a hard get-go for kids. So let them choose from the garden patch and they’ll end up eating everything without a scrap left. —Lorraine Caland, Shuniah, Ontario

Layered Grilled Corn Salad

Layered Grilled Corn Salad

Layered Grilled Corn Salad

This has been a go-to dish for me throughout the years. It's great as a side or can be served for a light lunch in lettuce cups, with warm crusty bread. —Angela Smith, Bluffton, South Carolina

Panzanella Pasta

Panzanella Pasta

Panzanella Pasta

We take classic panzanella ingredients like ripe tomatoes, peppers and olives and toss them with hot noodles for a hearty pasta dish. My kids especially like the crunchy croutons. —Ashley Pierce, Brantford, Ontario
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Yellow Squash & Watermelon Salad

Yellow Squash & Watermelon Salad

Yellow Squash & Watermelon Salad

I always like to bring this healthy option to parties and potlucks, and people seem to really appreciate that. No oil is necessary for this salad: the lemon juice combines with the feta to lightly coat the bright, fresh ingredients. —Camille Parker, Chicago, Illinois

Green Flop Jell-O

Green Flop Jell-O

Green Flop Jell-O

Get ready for fluffy lemon-lime goodness. Try it with any flavor Jell-O!. —Michelle Gauer, Spicer, Minnesota

Avocado & Artichoke Pasta Salad

Avocado & Artichoke Pasta Salad

Avocado & Artichoke Pasta Salad

A squeeze of lime, a sprinkle of cilantro and a little avocado make this a creamy and zingy pasta salad. Refrigerate until serving – if you can keep it that long! —Carrie Farias, Oak Ridge, New Jersey

Strawberry-Chicken Pasta Salad

Strawberry-Chicken Pasta Salad

Strawberry-Chicken Pasta Salad

When I figured out how to re-create this restaurant dish at home, my family was so excited. For a different spin, use raspberries or peaches instead of strawberries. —Jane Ozment, Purcell, Oklahoma

California Citrus & Avocado Salad

California Citrus & Avocado Salad

California Citrus & Avocado Salad

The awesome flavors in this salad remind me of my childhood in Southern California. My great-uncle had an orchard, so our family meals were filled with avocados, citrus fruits and nuts of all varieties. —Catherine Cassidy, Milwaukee, Wisconsin

Salami & Provolone Pasta Salad

Salami & Provolone Pasta Salad

Salami & Provolone Pasta Salad

Everyone needs a perfect pasta salad that’s easy to make, especially on busy nights when your family wants a dish that’s fast, light and cool. This is just the thing. —Jill Donley, Warsaw, Indiana

Apple Salad with Tzatziki Dressing

Apple Salad with Tzatziki Dressing

Apple Salad with Tzatziki Dressing

My vegetarian friend inspired me to create this dish when she was longing for a great Gyro with lots of cucumber. I made this salad instead, with some pita bread for scooping, and it turned out to be a real treat.—Aysha Schurman, Ammon, Idaho

Asparagus & Snap Pea Salad

Asparagus & Snap Pea Salad

Asparagus & Snap Pea Salad

Perfect for when you're expecting a large number of guests for dinner, this salad boasts springtime flavors. It's usually the first empty bowl at a potluck.
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