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Vinaigrette Recipes

Looking for recipes for vinaigrettes? Taste of Home has the best vinaigrette recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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This pretty salad has such authentic flavor, you'll think you're sitting at a beachside cantina in Acapulco. —Heidi Hall, North St. Paul, Minnesota
View Shrimp Salad with Cilantro Dressing Recipe



More Vinaigrette Recipes

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Asparagus in Vinaigrette

Asparagus in Vinaigrette

Asparagus in Vinaigrette

"This chilled asparagus side dish is light and tangy. It's quick to fix, too," notes field editor Sonja Blow of Reeds Spring, Missouri.

Harvest Salads with Pear Vinaigrette

Harvest Salads with Pear Vinaigrette

Harvest Salads with Pear Vinaigrette

You’ll love this simple but elegant salad’s subtly tart dressing and fresh taste. It’s a fantastic combination! Don’t have Gouda? Try using Swiss cheese instead. Cheryl Perry - Hertford, North Carolina

Italian Salad with Lemon Vinaigrette

Italian Salad with Lemon Vinaigrette

Italian Salad with Lemon Vinaigrette

For an Italian twist on salad, I mix greens with red onion, mushrooms, olives, pepperoncini, lemon juice and seasoning. Add tomatoes and carrots if you like. —Deborah Loop, Clinton Township, Michigan
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French Vinaigrette Salad

French Vinaigrette Salad

French Vinaigrette Salad

This recipes has been made and served for our family as long as I can remember. The oil and vinegar dressing is a light, tangy topping for the lettuce.—Gay Nell Nicholas, Henderson, Texas

Italian Salad Dressing

Italian Salad Dressing

Italian Salad Dressing

I always have this dressing on hand, since it yields a large jar. Italian salad dressing is versatile and compatible with many combinations of vegetables, so the cook can get creative. —Maxine Johnson Fenton, Michigan

Strawberry Salad with Cinnamon Vinaigrette

Strawberry Salad with Cinnamon Vinaigrette

Strawberry Salad with Cinnamon Vinaigrette

"This is my husband's favorite salad…hands down!" says Nancy Tafoya of Fort Collins, Colorado. "I've taken it to fancy dinner parties as well as camping trips, and everyone always lines up for seconds. The unique vinaigrette has a little kick to it that people truly enjoy."

Mixed Greens with Orange Juice Vinaigrette

Mixed Greens with Orange Juice Vinaigrette

Mixed Greens with Orange Juice Vinaigrette

Like a string of pearls on a little black dress, a vinaigrette is a classic way to dress a salad. A little oil, a little vinegar, a tangy infusion of orange juice and a sprinkle of orange peel are just enough - and not too much. —Kristin Bataille, Stamford, Connecticut

Orange Salad with Honey Dressing

Orange Salad with Honey Dressing

Orange Salad with Honey Dressing

This light refreshing salad is perfect for a ladies' luncheon. The delicate, flavorful dressing goes so well with the orange slices. On a bed of green lettuce, it looks as good as it tastes. —Diane Hixon, Niceville, Florida

Salad with Vinaigrette

Salad with Vinaigrette

Salad with Vinaigrette

This dressing is so popular in our house that I always keep a bottle in the fridge. Besides drizzling it on greens, I use it to top off my cold pasta salads.—Cindy Reams, Philipsburg, Pennsylvania

Greens with Hot Bacon Dressing

Greens with Hot Bacon Dressing

Greens with Hot Bacon Dressing

GROWING UP in a German community, I ate this salad often. It's an old traditional dish - I recall my grandmother talking about her mother making this recipe. As a variation, the "old-timers" in my family enjoy cutting up some boiled potatoes on dinner plates, then serving the warm salad mixture on top of the potatoes. -Robert Enigk, Canastota, New York
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