Not only is this summer side dish something to look at, it's a treat for the taste buds, too. The medley of textures and garden-fresh ingredients perfectly compliment one another for a delightfully different potato salad. —Marilyn Haynes, Sylacauga, Alabama
When I was in the service, I decided to learn all I could about cooking from the cooks in the galley. It was quite an adventure. I still use those skills today, particulary when cooking for a large group.—Jene Cain, Northridge, California
This recipe came from Germany, where it was passed down through our family. My grandmother made it for me when I was a child...my mother modified it...and I added my own touches. It still has authentic German flavor, and it's in demand for every cookout or potluck we attend!
The stuff from the deli just isn't our thing, but for us it isn't a summer cookout without potato salad! I toyed with many recipes until I developed this one. Now if I even mention grilling or barbecuing, this side dish is my family's top request. —Paul Cogswell, League City, Texas
My grandmother, Mama, made this potato salad for every family gathering at her home. Every relative would arrive with their specialties in hand. She never wrote it down, so I had to re-create the recipe from memory. Years later, it's just about right. —Charlene Chambers, Ormond Beach, Florida
A new, zippy version of the old favorite, this refreshing potato salad is sure to please! Horseradish gives it a delightfully different flavor. Try it for your next family gathering or picnic.
—Aney Chatterton, Soda Springs, Idaho