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Green Salad Recipes

Looking for green salad recipes? Find delicious green salad recipes including mixed green salads, tossed green salads, and more green salad recipes and ideas.

Recipe Spotlight

Bacon and chow mein noodles bring lively crunch to this refreshing salad. “I made this for two of my best girlfriends and they loved it. One even served it to her husband for weeks!” Judy Sellgren - Grand Rapids, Michigan
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Lemon Garlic Caesar Salad

Lemon Garlic Caesar Salad

Lemon Garlic Caesar Salad

Phyllis Schmalz of Kansas City, Kansas shares her popular Caesar toss. The light dressing has a flavorful balance of garlic, lemon and anchovy.

Endive Salad With Potatoes

Endive Salad With Potatoes

Endive Salad With Potatoes

Endive and cooked sliced red potatoes are the unusual combo Mom tossed together in this refreshing green salad. Her tart vinaigrette dressing brings out the best of both flavors. -Lisa Radelet, Boulder, Colorado

Creamy Summer Vegetable Salad

Creamy Summer Vegetable Salad

Creamy Summer Vegetable Salad

Mother made this salad whenever we barbecued. It's easy to fix, goes well with meat or chicken and is a good way to utilize garden vegetables.
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Colorful Turkey Salad Cups

Colorful Turkey Salad Cups

Colorful Turkey Salad Cups

Here's a recipe that's perfect for any season, not just for a post-holiday meal. It uses cooked turkey and cranberry sauce in a light and interesting way. Guests love putting their own salad together and always give this recipe two thumbs up! —Janice Elder, Charlotte, North Carolina

Simple Green Salad

Simple Green Salad

Simple Green Salad

It's nice to make up a fresh garden salad that is perfect for one meal.—Wanda Jean Sain, Hickory, North Carolina

Popcorn Chicken Salad

Popcorn Chicken Salad

Popcorn Chicken Salad

Here’s a refreshing salad that’s great for lunches at work from Teresa Wilkins-Reckard in Monroe, Indiana. "I can mix up the dressing at home, then pick up enough salad ingredients at the store to last for several days," she notes. "My family and friends like it, too. And variations are easy to make.” —

Mediterranean Cobb Salad

Mediterranean Cobb Salad

Mediterranean Cobb Salad

I'm a huge fan of taking classic dishes and adding some flair to them. I also like to change up heavier dishes, like the classic Cobb salad. I've traded out typical chicken for crunchy falafel that's just as satisfying. — Jenn Tidwell, Fair Oaks, California

Fruited Chicken Tossed Salad

Fruited Chicken Tossed Salad

Fruited Chicken Tossed Salad

Almonds add crunch to this refreshing salad from Dennis Vitale of New Preston, Connecticut. A homemade citrus dressing complements chicken, peach, and apricot sliced tossed with lettuce and spinach.

Chow Mein Chicken Salad

Chow Mein Chicken Salad

Chow Mein Chicken Salad

I shake up the dressing for this popular asian salad the day before and refrigerate it until I'm ready to toss the mixture. Flaked tuna or crab meat are good alternatives for the chicken in this recipe.

Warm Bacon Spinach Salad

Warm Bacon Spinach Salad

Warm Bacon Spinach Salad

This was what the Pennsylvania Germans called "wilted salad". It was one of the first recipes I was taught to make. When the dressing is warm, I pour it over the greens and set it aside while I prepare the rest of the meal. The heat wilts the greens, which are still slightly warm when served. -Patty Kile, Elizabethtown, Pennsylvania.

Tossed Cranberry Salad

Tossed Cranberry Salad

Tossed Cranberry Salad

Dinner guests rave about this salad's poppy seed dressing. &mash;Marilyn Bue, Princeton, Minnesota
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