"ONE OF the staples of Ukrainian cooking is sour cream. This combination of sour cream and cucumbers makes a very tasty salad. During the summer we use cucumbers from our garden for that wonderfully fresh, crunchy taste. But store-bought cucumbers work almost as well, so we enjoy this dish year-around—it goes especially well with meat dishes."
Chicken or grilled salmon are perfect alongside this refreshing salad. Its combination of cucumber and dill tastes great, and couscous makes it a hearty side dish. —Evelyn Lewis of Independence, Missouri
Ranch dressing is the mild coating for this pleasant pasta salad chock-full of crunchy cucumber, onion and green peas. "Wherever I take it, I'm always asked for the recipe," remarks Paula Ishii of Ralston, Nebraska.
FOR A change of pace, I like to serve these stuffed cucumbers in place of a lettuce salad.
They're really refreshing, and a touch of French dressing makes them a colorful addition to any meal.
-Mrs. Howard Phipps, Hernando, Mississippi