We live on the beach and love to eat seafood. A stay-at-home mom, I also love to experiment in the kitchen. I came up with this savory spread as a special appetizer.—Christy Hughes, Sunset Beach, North Carolina
For a delightful dessert, Sharon Mensing needs only a handful of ingredients to fix this unusual fruit fondue. "Use grapes, bananas, strawberries and angel food cake cubes as dippers," she suggests from Greenfield, Iowa.
Sandy Schneider of Naperville, Illinois shares this delightful shrimp appetizer that’s a breeze to make. The creamy three-ingredient filling has a hint of horseradish.
TIP: These can be assembled a day ahead for convenience.
More Shrimp Appetizers »
Munching on fruit becomes so much more fun when there's a sweet, creamy dip to dunk your slices in. After working up an appetite playing party games, the kids enjoyed this dip. I enjoyed its ease of preparation.
—Karen Kenney, Harvard, Illinois
Granola's a popular treat with children, and this one couldn't be easier to prepare. I flavor it with lots of tasty good-for-you ingredients. It's perfect to send in bag lunches or to serve after school. I've also used it as an "in-the-car" treat when we take family vacations. —Marlene Mohr, Cincinnati, Ohio
"This is my husband's version of store-bought pizza rolls, and our family loves them," writes Julie Gaines of Normal, Illinois. "Although they take some time to make, they freeze well. So when we're through, we get to enjoy the fruits of our labor for a long time!"
These Mexican-style snacks will surely add sparkle to a slumber party spread! To make them, our home economists lined muffin cups with tortilla shells, then filled each with a not-too-spicy beef mixture kids can garnish with cheese, lettuce and other toppings. For tasty dippers besides, you could serve the cutout stars with salsa.