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Dinner Recipes

What's for dinner? Get great ideas for casserole, pasta, chicken, beef, pork, or other favorite recipes with this easy guide.

Pecan-Coated Roughy

Pecan-Coated Roughy

Pecan-Coated Roughy

Use your favorite whitefish fillets if orange roughy is not available.

Halibut Provencal

Halibut Provencal

Halibut Provencal

A tasty tomato topping and a wine broth keeps these halibut steaks moist while baking.

Herbed Shepherd's Pie

Herbed Shepherd's Pie

Herbed Shepherd's Pie

"This one-dish meal pleases the meat-and-potato lovers in my family...and they also get their veggies," writes field editor Margaret Wagner Allen of Abingdon, Virginia.
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Salmon with Fruit Salsa

Salmon with Fruit Salsa

Salmon with Fruit Salsa

Salmon is readily available cut into skinless and boneless fillets or into steaks. You can use either in this recipe.

Smoked Salmon Pizza

Smoked Salmon Pizza

Smoked Salmon Pizza

Need a special meal in a hurry? Monica Woods of Springfield, Missouri shares this dressed-up entree that’s not only elegant, but a snap to prepare.

Quick Sausage-Stuffed Squash

Quick Sausage-Stuffed Squash

Quick Sausage-Stuffed Squash

In Cedar Rapids, Iowa, Mary Magner tucks a flavorful sausage mixture into colorful acorn squash halves. Cooking the squash in the microwave means this entree is done in minutes. “I like to use maple-flavored bulk pork sausage,” Mary notes.

Grilled Meat Loaves

Grilled Meat Loaves

Grilled Meat Loaves

Craving meat loaf but not wanting to turn on a hot oven forced Jennifer Sheller to come up with this yummy recipe. “It’s a huge time-saver and the scrumptious sauce drizzled over the top keeps the patties wonderfully moist,“ she reports from Lebanon, Pennsylvania.

Halibut with Crab Sauce

Halibut with Crab Sauce

Halibut with Crab Sauce

A thick and creamy crab sauce tops tender halibut in this delightful dish. “It’s one of our favorite fish recipes,” shares Shirley West of Lynnwood, Washington.

Curry Citrus Chicken

Curry Citrus Chicken

Curry Citrus Chicken

To brighten dark midwinter days, Marcy Hall relies on her mouthwatering microwave chicken with its sunny splash of citrus and warm dash of curry. “The thick sauce is also great served over rice.”—March Hall, Visalia, California

Soy-Ginger Grilled Swordfish

Soy-Ginger Grilled Swordfish

Soy-Ginger Grilled Swordfish

This is one of my family's favorite recipes and also delicious with tuna or halibut steaks. I like to use concentrated frozen orange juice for a richer flavor. Marcy Hall - Visalia, California.



Mushroom Hunter's Sauce

Mushroom Hunter's Sauce

Mushroom Hunter's Sauce

Hunter sauce is a rich brown sauce with an accent of tomato.

Scallop Pesto Pasta

Scallop Pesto Pasta

Scallop Pesto Pasta

Sea scallops can range from 1/2 to 1 inch thick. To cook thicker scallops more quickly, cut them in half horizontally.

Salmon Patties with Caper Mayonnaise

Salmon Patties with Caper Mayonnaise

Salmon Patties with Caper Mayonnaise

These moist salmon patties are delicious served with a lemon-caper mayonnaise.

Ribs 'N' Stuffed Cabbage

Ribs 'N' Stuffed Cabbage

Ribs 'N' Stuffed Cabbage

This recipe is one that I remember my Grandma Olah making often. She usually served it with sour cream on the side and fresh seeded rye bread.—Paul Joseph Yuhas, Denver, Colorado
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