Wild Game Recipes

Looking for wild game recipes? Find wild game recipes including rabbit recipes, recipes for venison, and more recipes for wild game.

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Venison on Caraway Rolls

Venison on Caraway Rolls

Venison on Caraway Rolls

"When a family friend shared his hunting bounty with us, I looked for new ways to serve the venison," relates Dian Burge of Friedham, Missouri. "Even our two small children asked for seconds."

Cornish Game Hens

Cornish Game Hens

Cornish Game Hens

These hens look festive and were something different from the usual ham or turkey. They're simple to make, and each person gets an attractive individual serving.—Karen Darrell, Wood River, Illinois

Elk Wellington

Elk Wellington

Elk Wellington

"My husband's an avid hunter and fisherman, so we often try new recipes with elk, deer, rabbit, turkey or fish. Our family loves this special game dish," says Sandy Green from Ignacio, Colorado. The elk fillets are dressed up in puff pastry and drizzled with a savory onion-mushroom sauce.

Venison Dumpling Stew

Venison Dumpling Stew

Venison Dumpling Stew

Dill-seasoned dumplings top this homey stew featuring tender venison, carrots and potatoes. —Elizabeth Smith, Middlebury, Vermont

Rice-Stuffed Cornish Hens

Rice-Stuffed Cornish Hens

Rice-Stuffed Cornish Hens

"I found this recipe in a cookbook many years ago, and it's become one of my favorites," reports Gloria Leiding of Fairmont, Minnesota. "It's a nice change of pace from the usual beef or pork. These game hens always seem festive."

Christmas Meat Pie

Christmas Meat Pie

Christmas Meat Pie

"Because my husband hunts, I'm always trying new ways to use venison," writes Jan Stahl of Flin Flon, Manitoba. "When I incorporated it into my meat pie recipe - a traditional Fresh-Canadian dish - it was a smash hit! We make dozens of these pies as Christmas gifts."

Rabbit Gumbo

Rabbit Gumbo

Rabbit Gumbo

My husband's family has enjoyed this satisfying gumbo for many years. Bold seasonings and savory sausage slices enhance the mild meat. John doesn't do much hunting anymore, but we still enjoy this Cajun dish on cool evenings.

Tangy Venison Stroganoff

Tangy Venison Stroganoff

Tangy Venison Stroganoff

Ellen Spes of Caro, Michigan coats tender chunks of venison and chopped onion with a silky sour cream sauce.

Partridge with Wild Rice

Partridge with Wild Rice

Partridge with Wild Rice

Gary Miller of Riggins, Idaho shares his flavorful game bird recipe featuring tender partridge on a bed of well-seasoned wild rice. "You can use whatever type of bird you have in your area," he says.

Pheasant with Cranberry Sauce

Pheasant with Cranberry Sauce

Pheasant with Cranberry Sauce

"My Uncle Stanley, an avid hunter and fisherman, encouraged me to try game cooking, and this recipe is one of my successes," relates Sharon Shamosh from Rockville Center, New York. The tangy orange-cranberry sauce that complements the tender meat makes it ideal for the holidays.

Italian-Style Duck

Italian-Style Duck

Italian-Style Duck

Tender duck breasts are smothered in a thick tomato sauce and melted mozzarella and cheddar cheeses in this delicious dish from Edna Watts of Arley, Alabama. With pasta on the side, this attractive entree is special enough to serve when company comes.
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