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Wild Game Recipes

Looking for wild game recipes? Find wild game recipes including rabbit recipes, recipes for venison, and more recipes for wild game.

Venison Stew

Venison Stew

Venison Stew

I had no choice but to lean to cook some years ago while my wife recuperated from surgery. But I found I really enjoyed trying different recipes and adapting them to my own taste—that's how my now-famous stew recipe came to be! —Gene Pitts, Wilsonville, Alabama

Wild Goose with Giblet Stuffing

Wild Goose with Giblet Stuffing

Wild Goose with Giblet Stuffing

This recipe is one of our favorite ways to prepare goose and it's especially nice for the holidays. My husband does a lot of hunting, so I'm always looking for new ways to fix game. — Louise Laginess, East Jordan, Michigan

Grilled Venison and Vegetables

Grilled Venison and Vegetables

Grilled Venison and Vegetables

My husband enjoys hunting, and it's my challenge to find new ways to serve venison. This recipe makes hearty kabobs perfect for grilling. The marinade reduces the "wild" taste, so guests often don't realize they're eating venison. —Eva MiIler-Videtich, Cedar Springs, Michigan
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Moose Meatballs

Moose Meatballs

Moose Meatballs

Our family has found these meatballs in tangy sauce a great use for moose. I was glad to find a good recipe that incorporates ground moose meat, since we eat a lot of moose steaks and I like to use it differently for a change. -Janis Plourde, Smooth Rock Falls, Ontario

Venison Pot Roast

Venison Pot Roast

Venison Pot Roast

My husband enjoyed deer hunting for many years, so I was challenged to find ways to put that meat to good use. This nicely seasoned roast is a real treat with the homemade spaetzle and flavorful gravy. -Helen Featherly, Hamburg, Michigan

Venison Meat Loaf

Venison Meat Loaf

Venison Meat Loaf

My mother, who claims she can detect venison in any recipe, didn't have a clue it was in this tender meat loaf until we told her after dinner. She raved about this flavorful main dish the entire time she was eating it! -Liz Gilchrist, Bolton, Ontario

Venison Vegetable Stew

Venison Vegetable Stew

Venison Vegetable Stew

—Jennifer Whitaker, North Central, Massachusetts

Hearty Hunter's Stew

Hearty Hunter's Stew

Hearty Hunter's Stew

Moist, tender meat and thick, rich gravy are the hallmarks of this classic recipe slow-simmered in a cast-iron pot.—Joyce Worsech, Catawba, Wisconsin

Creamed Grouse on Toast

Creamed Grouse on Toast

Creamed Grouse on Toast

A strong-tasting game bird like grouse is so tempting made this way. The lemon juice gives the savory sauce a refreshing spark. This versatile main dish is just as good prepared with chicken or turkey. —Philan Welsh, Spencer, Wisconsin

Rice-Stuffed Squab

Rice-Stuffed Squab

Rice-Stuffed Squab

For company or family, you'll be proud to serve these golden game birds. the rich-tasting dark meat goes well with the savory rice stuffing, which includes onion, celery, fresh mushrooms and raisins.

Rabbit Gumbo

Rabbit Gumbo

Rabbit Gumbo

My husband's family has enjoyed this satisfying gumbo for many years. Bold seasonings and savory sausage slices enhance the mild meat. John doesn't do much hunting anymore, but we still enjoy this Cajun dish on cool evenings.
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