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Wild Game Recipes

Looking for wild game recipes? Find wild game recipes including rabbit recipes, recipes for venison, and more recipes for wild game.

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Pasta Pizza Venison Bake

Pasta Pizza Venison Bake

Pasta Pizza Venison Bake

Venison gives a pleasant change-of-pace flavor to this quick-to-fix pasta casserole. "Since my husband is an avid hunter, I'm always trying to find new ways to prepare ground venison," writes Donna Thomas from Bark River, Michigan. "Even those who usually don't care for the meat will like this hearty on-dish meal."

Pheasant Stir-Fry

Pheasant Stir-Fry

Pheasant Stir-Fry

I learned creative ways to prepare game while cooking for hunters at a lodge in Alaska, where my husband was a guide. Everyone enjoyed this savory stir-fry. It looks as good as it tastes. —Darlene Kenning, Hutchinson, Minnesota

Pheasant in Mustard Sauce

Pheasant in Mustard Sauce

Pheasant in Mustard Sauce

Until I met my husband, an avid hunter, I'd never cooked or eaten pheasant. I tried several different recipes before creating this one using our favorite ingredients. -Joan Mihalko, Elkton, South Dakota
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Quail With Rice

Quail With Rice

Quail With Rice

I discovered this recipe almost 20 years ago. Quail is a family favorite every fall when my husband goes hunting. It's an elegant meal, using only one skillet, so there's hardly any cleanup or fuss. —Lenora Picolet, Dwight, Kansas

Venison Sausage Meatballs

Venison Sausage Meatballs

Venison Sausage Meatballs

These meatballs are a savory blend of ground venison and pork sausage, with water chestnuts for crunch. "This is my husband's favorite venison recipe," says Geraldine Mennear of Mastic, New York. "Even my co-workers, who normally don't like game meat, enjoy it."

Lemon-Thyme Cornish Hens

Lemon-Thyme Cornish Hens

Lemon-Thyme Cornish Hens

Now that I've retired from nursing, I have more time to cook and read. My husband loves Cornish hens made this way.

Marinated Venison Steaks

Marinated Venison Steaks

Marinated Venison Steaks

From Tigard, Oregon, Janelle Inkens writes, "These venison steaks are so tender and tasty, they're even a hit with my kids, ages 3 and 4. Someone who tried this dish once said, 'Wow, if I could make venison taste like this, I'd make it all the time.'"

Duck with Orange Hazelnut Stuffing

Duck with Orange Hazelnut Stuffing

Duck with Orange Hazelnut Stuffing

For over 50 years, this elegant entree has graced my family's holiday table. The zesty stuffing with its nice nutty crunch complements the slices of moist duck, while the hint of orange in the gravy sets it apart.

Flavorful Cornish Game Hens

Flavorful Cornish Game Hens

Flavorful Cornish Game Hens

“These hens taste wonderful. They’re just the right thing to serve when you’re having company over. Your guests will think you spent the whole day in the kitchen!” Kara de la Vega - Santa Rosa, CA

Moose Steak

Moose Steak

Moose Steak

Our family especially enjoys this tender moose main dish in the fall and winter, when an oven meal really satisfies. The seasonings cover the game flavor wonderfully, and the tomatoes keep the meat nice and moist. -Chris Mountain, Innisfail, Alberta

Stuffed Sole

Stuffed Sole

Stuffed Sole

Seafood was a staple for my large family when I was growing up. Inspired by my mother's delicious meals, I developed this recipe. The fish is moist and flavorful, and the sauce is so good over rice. As I do when serving this dish, you'll get many compliments and recipe requests. —Winnie Higgins, Salisbury, Maryland
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