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Garlicky Chicken Pizza

Garlicky Chicken Pizza

Garlicky Chicken Pizza

I like to cook extra chicken for this recipe while making another meal. Just make sure the tomatoes are well drained to keep the crust nice and crispy. —Teri Otte, Cannon Falls, Minnesota

Southwestern Chicken & Lima Bean Stew

Southwestern Chicken & Lima Bean Stew

Southwestern Chicken & Lima Bean Stew

I always try to have my daughter, son-in-law and my grandchildren over for this supper. They make me so happy by saying, "That was so good!" or by just going to fill up their bowls. It's a good-for-you hit. —Pam Corder, Monroe, Louisiana

Meaty Slow-Cooked Jambalaya

Meaty Slow-Cooked Jambalaya

Meaty Slow-Cooked Jambalaya

Sure makes life easy having this wonderful, full-of-flavor dish stashed away in the freezer! Another plus, you throw it all in the crock pot. No skillet necessary.—Diane Smith, Pine Mountain, Georgia

Muffin-Cup Cheddar Beef Pies

Muffin-Cup Cheddar Beef Pies

Muffin-Cup Cheddar Beef Pies

My kids love these beef rolls so much that I always make extra since they heat up so quickly. I give them their choice of dipping sauces—spaghetti sauce or ranch dressing are the top picks. —Kimberly Farmer, Wichita, Kansas

Chicken Parmesan Burgers

Chicken Parmesan Burgers

Chicken Parmesan Burgers

I like to use fresh mozzarella on these burgers. We love chicken Parmesan and thought, why not make it a burger? I've also made them with ground turkey. —Charlotte Gehle, Brownstown, Michigan

Salmon with Dill Sauce & Lemon Risotto

Salmon with Dill Sauce & Lemon Risotto

Salmon with Dill Sauce & Lemon Risotto

I love the classic combination of lemon and fish, and this dish is delicious and easy to throw together at the end of a long day.—Amanda Reed, Nashville, Tennessee

Quick & Easy Turkey Sloppy Joes

Quick & Easy Turkey Sloppy Joes

Quick & Easy Turkey Sloppy Joes

When we were first married and poor college students, I found this sloppy joe recipe and tweaked it. The fresh bell peppers give it a wonderful flavor. Kallee Twiner, Maryville, Tennessee

Grilled Maple Pork Chops

Grilled Maple Pork Chops

Grilled Maple Pork Chops

Pork chops on the grill are hard to beat. The marinade is simple, and so good. —Nicholas King, Duluth, Minnesota

Pulled Pork with Ginger Sauce

Pulled Pork with Ginger Sauce

Pulled Pork with Ginger Sauce

It's almost sacrilegious for a South Carolinian from the capitol city to make any sauce for pulled pork except mustard-based. But we love this Asian-inspired Ginger Sauce. Wonderful in a sandwich it's also great over rice. —Mary Marlowe Leverette, Columbia, South Carolina

Nikki's Perfect Pastitsio

Nikki's Perfect Pastitsio

Nikki's Perfect Pastitsio

My mother used to work so hard in the kitchen to make this classic Greek dish, and the results were always well worth her effort. My recipe for pastitsio is easier, a bit lighter and every bit as great as Mom's.—Nikki Tsangaris, Westfield, Indiana

Rigatoni with Sausage & Peas

Rigatoni with Sausage & Peas

Rigatoni with Sausage & Peas

With a tomato-y meat sauce and tangy goat cheese, this weeknight wonder is my version of comfort food. You want to have bowl after bowl. —Lizzie Munro, Brooklyn, New York
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