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Subscriber-Exclusive Dinner Recipes

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Recipe Spotlight

Chicken and asparagus make a light, comforting soup that’s easy to do with common ingredients. If we have rotisserie chicken, it goes into this soup. —Jennifer Vo, Irvine, California
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No-Cook Fresh Tomato Sauce

No-Cook Fresh Tomato Sauce

No-Cook Fresh Tomato Sauce

Try this sauce at times when you have a box of pasta or a store-bought pizza shell and need a sure-fire topping. Dinner is served. —Julianne Schnuck, Taste of Home Designer

Easy Meatball Stroganoff

Easy Meatball Stroganoff

Easy Meatball Stroganoff

This recipe has fed not only my own family, but many neighborhood kids! They come running when I make this supper. It's one of those things you throw together after work on a busy day because you know it works. —Julie May, Hattiesburg, Mississippi

Slow Cooker Pot Roast

Slow Cooker Pot Roast

Slow Cooker Pot Roast

I work full time but love to make home-cooked meals for my husband and son. It’s a comfort to walk in and smell this simmering roast that I know will be fall-apart tender and delicious. —Gina Jackson, Ogdensburg, New York
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Pork Scallopini with Mushrooms

Pork Scallopini with Mushrooms

Pork Scallopini with Mushrooms

This is a great at-home date night recipe. I use reduced-sodium chicken broth because I add salt to season the meat and mushrooms. —Lana Dramstad, Havre, Montana

Cheddar Corn Dog Muffins

Cheddar Corn Dog Muffins

Cheddar Corn Dog Muffins

I wanted to riff on hot dogs, so I made corn dog muffins. I added jalapenos to this “kid friendly” recipe and won my husband over, too. —Becky Tarala, Bunnell, FL

Chicken with Mandarin Salsa

Chicken with Mandarin Salsa

Chicken with Mandarin Salsa

When I have some leftover veggies, I dress the salsa up a little with some diced green onions and bell peppers. If you like a spicier sauce, add cayenne pepper to the skillet. —Aysha Shurman, Ammon, Idaho

Sourdough Turkey Melts

Sourdough Turkey Melts

Sourdough Turkey Melts

When days feel rushed, these sandwiches with turkey and green chilies are one of my favorite standbys. They stack up in about 10 minutes, honestly. —Leah Carter, San Pedro, CA

Artichoke & Lemon Pasta

Artichoke & Lemon Pasta

Artichoke & Lemon Pasta

While sailing in the Mediterranean, we tasted a lemony pasta. I developed my own version of it that our guests love. Try it with shrimp, kalamatas and asparagus. —Peter Halferty, Corpus Christi, Texas

Mushroom-Bean Bourguignon

Mushroom-Bean Bourguignon

Mushroom-Bean Bourguignon

In our family, Boeuf Bourguignon has been a staple for generations. I wanted a meatless alternative. All this dish needs is a French baguette. —Sonya Labbe, West Hollywood, California

Turkey Gyro Pizza

Turkey Gyro Pizza

Turkey Gyro Pizza

With toppings similar to a Greek salad, this veggie pizza reminds us of the Mediterranean. Want some extra protein? Add a little deli turkey. —Angela Robinson, Findlay, Ohio

Sun-Dried Tomato & Chicken Spinach Salad

Sun-Dried Tomato & Chicken Spinach Salad

Sun-Dried Tomato & Chicken Spinach Salad

Plain old chicken isn't my favorite, but dress it up and I'm all about it. Sun-dried tomatoes, red peppers and spinach do the trick. —Cindy Worth, Lapwai, ID
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