Seafood Recipes

Looking for seafood recipes? Try one of these favorite dishes like shrimp pasta, seafood casseroles, scallop recipes, crab cakes and more dinner ideas.

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Hoisin Shrimp & Broccoli

Hoisin Shrimp & Broccoli

Hoisin Shrimp & Broccoli

This is a healthy dish with a savory sauce that enhances the fresh flavor of the broccoli. It looks great and is easy to prepare. Try it-you'll love it! Mary Kisinger - Calgary, AB

Lemon Seafood Pasta

Lemon Seafood Pasta

Lemon Seafood Pasta

This recipe can also be made with fish fillets. Pairs well with Gallo Family Vineyards Chardonnay.

Spicy Chorizo & Shrimp Rice

Spicy Chorizo & Shrimp Rice

Spicy Chorizo & Shrimp Rice

Looking for an easy, one skillet meal for dinner tonight? This satisfying dish has a fresh, Southwestern flavor your family will warm up to! -Cheryl Perry, Hertford, North Carolina

Garlic Lemon Shrimp

Garlic Lemon Shrimp

Garlic Lemon Shrimp

You'll be amazed that you can make this simple, elegant pasta in mere minutes. Serve with crusty bread to soak up all of the garlic lemon sauce. -Athena M. Russell, Florence, South Carolina

Glazed Shrimp & Asparagus For 2

Glazed Shrimp & Asparagus For 2

Glazed Shrimp & Asparagus For 2

With its spicy, Asian flavor, this shrimp and asparagus combo is excellent for a special occasion or a quick-fix weeknight dinner. -Joan Duckworth, Lee's Summit, Missouri

Spicy Shrimp Pizza

Spicy Shrimp Pizza

Spicy Shrimp Pizza

The sophisticated blend of seasonings, shrimp and a splash of white wine will make this awesome pizza a favorite with your grown-up friends. This recipe is special enough for company...but quick enough for weeknights, too. Debra Udden - Colorado Springs, CO

Shrimp and Pineapple Fried Rice

Shrimp and Pineapple Fried Rice

Shrimp and Pineapple Fried Rice

Pineapple chunks give fried rice a tropical twist, while shrimp and cashews turn this simple favorite into a restaurant-quality meal everyone will love. —Lynne Van Wagenen, Salt Lake City, Utah

Spicy Shrimp Kabobs

Spicy Shrimp Kabobs

Spicy Shrimp Kabobs

“Because these kabobs are so good, guests always think I labored over the preparation. But really, you can make them in no time.” —Marcia Pilgeram SANDPOINT, ID.

Shrimp and Fontina Casserole

Shrimp and Fontina Casserole

Shrimp and Fontina Casserole

Looking for a seafood casserole that tastes gourmet? Try this one. The Cajun flavor comes through the cheese topping—and the confetti of green onions and red peppers makes it pretty enough for a party.—Emory Doty, Jasper, GA

Quick Crab Melts

Quick Crab Melts

Quick Crab Melts

Two types of cheese on top of a savory crab mixture make these open-faced sandwiches ooey-gooey good! I usually serve them for dinner, but they make a great app when cut in half. —Donna Bennett, Bramalea, Ontario

Salmon Spirals with Cucumber Sauce

Salmon Spirals with Cucumber Sauce

Salmon Spirals with Cucumber Sauce

When you serve up this dish, it'll be hard to tell which impresses your guests more: the delicious taste or the classy presentation. —Rosalind Pope, Greensboro, North Carolina
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