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Sausage Dinner Recipes

Looking for sausage dinner recipes? Find sausage dinner recipes including Italian sausage recipes, sausage casserole recipes, and more sausage dinner recipes.

Polish Casserole

Polish Casserole

Polish Casserole

When I first made this dish, my 2-year-old liked it so much that he wanted it for every meal! You can use most any pasta that will hold the sauce. —Crystal Bruns, Iliff, Colorado

Sunday Paella

Sunday Paella

Sunday Paella

My adult children adore this recipe and look forward to eating it when they come to our house for lunch on Sundays after church. I do some preparation for this recipe before leaving for church on Sunday morning and finish it after church. That is why we call it Sunday Paella. — Linda Rhoads, Lebanon, Missouri

Pepperoni Pizza Lasagna Roll-Ups

Pepperoni Pizza Lasagna Roll-Ups

Pepperoni Pizza Lasagna Roll-Ups

Tastes like pizza, looks like manicotti and everyone loves it! It works great for teacher meetings and potlucks because it can be made well in advance, reheated as needed, and travels well. It's easier than stuffing filling into manicotti noodles!—Jamie Miller, Maple Grove, Minnesota
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Bayou Okra Sausage Stew

Bayou Okra Sausage Stew

Bayou Okra Sausage Stew

My husband and I worked on this recipe together. We make a big pot and freeze it to enjoy all winter long. We sometimes stir in sauteed shrimp for a delicious addition to this stew.

Sausage-Veggie Pasta Sauce

Sausage-Veggie Pasta Sauce

Sausage-Veggie Pasta Sauce

With this recipe, I can sneak so many vegetables past my young sons—and they even ask for seconds! Plus, it smells wonderful simmering all day long. Make it interesting with different pasta shapes.

Tropical Triple Pork

Tropical Triple Pork

Tropical Triple Pork

With a busy day ahead, I threw this jambalaya-style main dish together using items I had on hand—it was so easy! When I served it at dinner, it earned rave reviews from my guests.

Salad-Topped Flatbread Pizzas

Salad-Topped Flatbread Pizzas

Salad-Topped Flatbread Pizzas

The crisp veggies on top of the cream, cheese and meat are so refreshing. And the vinaigrette gives these pizzas a nice zing. —Julie Merriman, Cold Brook, New York

Pepperoni-Sausage Stuffed Pizza

Pepperoni-Sausage Stuffed Pizza

Pepperoni-Sausage Stuffed Pizza

For 30 years, friends have been telling me to open a pizzeria using this recipe. It even freezes well. —Elizabeth Wolff, Carmel, Indiana

Lentil & Chicken Sausage Stew

Lentil & Chicken Sausage Stew

Lentil & Chicken Sausage Stew

This hearty and healthy soup will warm up your family members right down to their toes! It’s packed with veggies and warm tastes of autumn. Serve with corn bread or rolls to soak up every last morsel. —Jan Valdez, Chicago, Illinois

Easy Breakfast Strata

Easy Breakfast Strata

Easy Breakfast Strata

Walking on egg shells first thing in the morning is so, well, not a good start to the day. That's why making breakfast the night before (and cleaning it up) is a brilliant plan. Breakfast Strata changes easily when you switch to brown-and-serve sausage links, diced cooked ham or diced cooked bacon. Use Swiss or Monterey Jack if you're not a cheddar fan, and bread variations from herbed breads to sourdough. —Debbie Johnson, Centertown, Missouri

Creole Shrimp & Sausage

Creole Shrimp & Sausage

Creole Shrimp & Sausage

Add diversity to weeknight meals and get a taste of low-country cuisine with this simple take on a Louisiana Creole classic that uses bulgur instead of rice. —Taste of Home Test Kitchen
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