Your family will never guess that this fun twist on typical pizza uses up leftover pesto. Loaded with chicken and black beans, hearty slices will fill them up fast.—Taste of Home Test Kitchen, Greendale, Wisconsin
This zesty pizza is a quick way to bring some spice to the dinner table. The biscuit mix crust gets its zip from chopped jalapenos while taco seasoning perks up the tomato sauce. Sweet peppers , sausage, lettuce and tomato complete the Mexican main dish.
The term "picky eater" may have started when small children began refusing offers of liver and onions while feeding their Brussels sprouts to pets under the table. A new generation of "kid friendly" foods was born, and Cheeseburger Pizza is just that—thumbs up kid-approved. —Jennifer Miller, Smyrna, Tennessee
This recipe combines our love of pizza and Mexican food. I basically adapted a layered dip recipe and re-created it in pizza form. It has become a favorite for any busy day...and it's meatless, too.—Gail Eltgroth, Austin, Texas
This family-friendly supper is simplicity at its finest. Golden-brown, melted fresh mozzarella and a sprinkling of fresh basil give these personal pies Italian-inspired flavors. —Jerry Gulley, San Francisco, CA
Faced with a nearly empty fridge, Cara Cobb combined the ingredients she had on hand and created a quick pizza, using a tortilla for the crust. "It tasted great served with a green salad and a glass of iced tea," she notes from Abbeville, Georgia.
Since the country sausage gravy that Angela Hart called for isn't widely available, we changed her recipe to use leftover cooked pork sausage and cream gravy. “This brunch recipe is unbelievably quick and easy, but also very delicious,” reports the Cool Ridge, West Virginia cook. TIP: “It goes well with a bowl of fruit salad,” Angela recommends.