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Meatball Recipes

Looking for meatball recipes? Find meatball recipes including italian meatball recipes, spaghetti meatball recipes, and more recipes for meatballs.

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Pork Meatballs

Pork Meatballs

Pork Meatballs

This recipe is one of my favorites. My mom used to make the moist, flavorful meatballs often, and they were part of our traditional dinner on Shrove Tuesday, served with homemade gnocchi. -Joan Newberry, Indiana, Pennsylvania

Italian Spaghetti with Meatballs

Italian Spaghetti with Meatballs

Italian Spaghetti with Meatballs

My mother got this recipe from our Italian neighbors in the 1950s. It's been a big hit at our church community dinners, where we sometimes make three or four batches of this wonderful sauce.—Monica Crouch, Trotwood, Ohio

Creamy Veggie Meatballs

Creamy Veggie Meatballs

Creamy Veggie Meatballs

“My gang has enjoyed this comfort food for years. The kids don’t even know they’re getting veggies. It’s delicious over rice, egg noodles or mashed potatoes.” —Kathy Hinton, Gilbert, Arizona
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Sweet 'n' Sour Meatballs for 2

Sweet 'n' Sour Meatballs for 2

Sweet 'n' Sour Meatballs for 2

Andrea Busch writes from Brackenridge, Pennsylvania, "My husband isn't a big fan of stir-fries, but I never have leftovers when I serve this delicious one-dish meal.”

Crispy Meatballs

Crispy Meatballs

Crispy Meatballs

Instead of bread crumbs, crisp rice cereal holds these meatballs together. I've had this much-used recipe in my files for years. - Nancy Dose, Arlington, Minnesota

Minted Meatballs

Minted Meatballs

Minted Meatballs

This is my version of an old Greek recipe. The addition of dried mint flakes sets these meatballs apart from any others I've ever tried. - Joyce Acheson, Soldier Pond, Maine

Rice Meatballs

Rice Meatballs

Rice Meatballs

"I first made these meatballs when our children were small, and they just loved them," notes Mary Kelso of Hannibal, Missouri. "I occasionally use cream of mushroom soup instead of tomato soup, and that variation is delicious, too."

German Meatballs with Gingersnap Gravy

German Meatballs with Gingersnap Gravy

German Meatballs with Gingersnap Gravy

This recipe was one of my mother's favorites, and now my family enjoys it as well. The beauty of this recipe is that the meatballs need not be browned. The gingersnaps are what gives the gravy its rich taste. I have, at times, substituted fresh ground turkey for the beef, and it works just as well.

Spaghetti with Meatballs

Spaghetti with Meatballs

Spaghetti with Meatballs

In Easton, Pennsylvania, Margaret Glassic lets this hearty sauce simmer while she mixes up the meatballs. "I've served this pasta dish for 50 years, and people still tell me it's the best they've had," she relates.

Hot Tamale Meatballs

Hot Tamale Meatballs

Hot Tamale Meatballs

"This zippy appetizer is my family's favorite dish using cumin," reports Darlene Babineaux of Arabi, Louisiana.

Meatball Stroganoff

Meatball Stroganoff

Meatball Stroganoff

In Roswell, New Mexico, it takes Alpha Wilson mere minutes to fix this comforting combination that's delicious over noodles or rice. A little sour cream adds richness to the flavorful from-scratch sauce that deliciously dresses up frozen meatballs.
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