This great family meal also goes over well at potluck suppers. This dish is always scraped clean and I'm asked for the recipe, which my daughter received from a friend.—Helen Kendig, Lawrenceburg, Kentucky
Hot dogs become more popular than ever when wrapped in corn tortillas and fried to golden perfection. "My dad made these when I was young," shares Christy Schroeder of Fremont, Nebraska. "Now I make them for my kids."
Through the years, I often found myself serving this casserole just before payday. It's a family favorite and truly an end-of-the-month budget stretcher—that's why I thought the name "Depression Casserole" was so appropriate.
The whole gang will munch these "top dogs" up in a jiffy. "Mom and I make them for get-togethers," tells Donna Sternthal of Sharpsville, Pennsylvania. "Leftovers are no problem—there never are any!"—Donna Sternthal, Sharpsville, Pennsylvania
"This kid-pleasing combination was requested often when our children were young," assures Sandra Scheirer of Mertztown, Pennsylvania. "Now that they're grown, they like to make it for their families because it doesn't require any fancy ingredients."
Getting my kids to eat cabbage is a challenge, so I dress it up with this recipe. The kids like the franks and the creamy, mild mustard sauce. It's an easy, fun meal for the whole family.—Precious Owens, Elizabethtown, Kentucky