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Fish Recipes

Looking for fish recipes? Find fish recipes including baked fish recipes, grilled fish recipes, and more recipes for fish.

Tortellini with Salmon-Ricotta Sauce

Tortellini with Salmon-Ricotta Sauce

Tortellini with Salmon-Ricotta Sauce

I like to serve this with a colorful vegetable, such as a tomato salad or peas and carrots. It's equally good with canned salmon or tuna, too. -Beth Dauenhauer of Pueblo, Colorado

Chipotle-Sparked Mustard Salmon

Chipotle-Sparked Mustard Salmon

Chipotle-Sparked Mustard Salmon

This delicious salmon packs huge flavors—chipotle, stone-ground mustard and horseradish come together in a fantastic blend that's anything but boring. —Helen Conwell, Fairhope, Alabama

Honey-Mustard Glazed Salmon

Honey-Mustard Glazed Salmon

Honey-Mustard Glazed Salmon

You won't need to fish for compliments from your dinner guests when you serve this spectacular salmon! —Taste of Home Test Kitchen
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Cornmeal-Crusted Walleye

Cornmeal-Crusted Walleye

Cornmeal-Crusted Walleye

These moist, tender fillets are a terrific option when you want a meal that’s not too heavy. The corn and roasted pepper side dish goes perfectly with the walleye. —Allen Plungis, Hartland, Michigan

Creole Baked Tilapia

Creole Baked Tilapia

Creole Baked Tilapia

“Since I'm originally from Louisiana, I love Creole cooking. This is quick and easy as well as healthy. It's great served with your favorite rice dish. Enjoy!” —Carolyn Collins of Freeport, Texas

Garlic-Butter Baked Salmon

Garlic-Butter Baked Salmon

Garlic-Butter Baked Salmon

The salmon bakes up tender and moist and the blended ingredients enhance the flavor of this delicious entrée. —Deborah Oedekoven, Spearfish, South Dakota

Easy Salmon Fettuccine

Easy Salmon Fettuccine

Easy Salmon Fettuccine

“This recipe was in our newspaper, but I adapted it to our tastes,” says Dorothy Wray of Sweetwater, Texas. “It’s quick and easy to prepare and has become a stand-by recipe that I serve often.”

Confetti Tilapia Packets

Confetti Tilapia Packets

Confetti Tilapia Packets

“This recipe came to me after watching a friend grill fish in foil. The flavors are great. You can also use flounder or cod.” —Barbara Schindler, Napoleon, Ohio

Salmon with Pineapple Sauce

Salmon with Pineapple Sauce

Salmon with Pineapple Sauce

We catch the key ingredient for this entree fresh from our local waters. I'm wild about 49th state cuisine—from berries to game to fish.

Tasty Maple Glazed Salmon

Tasty Maple Glazed Salmon

Tasty Maple Glazed Salmon

This tasty salmon wonderfully balances sweet and savory in just four delicious ingredients. —Jeannie Klugh, Lancaster, Pennsylvania

Seafood Medley

Seafood Medley

Seafood Medley

“This is our traditional Christmas Eve dinner.” Rich, creamy and delicious with flaky and tender orange roughy, this dish is perfect for company.” —Marilyn Bishop, Redbridge, Ontario
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