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Fish Recipes

Looking for fish recipes? Find fish recipes including baked fish recipes, grilled fish recipes, and more recipes for fish.

Baked Lemon Haddock

Baked Lemon Haddock

Baked Lemon Haddock

With a seasoned bread-crumb coating, this recipe is my husbands favorite dish. It is easy because it bakes while preparing the rest of the meal.—Jean Ann Perkins, Newburyport, Maryland

Catfish Cakes

Catfish Cakes

Catfish Cakes

These cakes are crispy on the outside and moist and flavorful on the inside—a real treat! I like to serve them with hush puppies and coleslaw. I developed the recipe to put to good use all the catfish we catch at our lake cabin. —Jan Campbell, Hattiesburg, Mississippi

Catfish with Lemon/Butter Sauce

Catfish with Lemon/Butter Sauce

Catfish with Lemon/Butter Sauce

I created this recipe for a catfish cooking contest by modifying a recipe for shrimp and spaghetti, which I also developed. —Rita Futral, Ocean Spring, Mississippi
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Fish Fillets with Stuffing

Fish Fillets with Stuffing

Fish Fillets with Stuffing

Donna Smith of Victor, New York offers a delicious microwave entree. "The fish is moist and the stuffing adds crunch." —Donna Smith, Victor, New York

Greek Grilled Catfish

Greek Grilled Catfish

Greek Grilled Catfish

Temperatures here on the Gulf Coast are moderate in winter, so we enjoy grilling out all year. My husband, Larry, came up with this recipe by experimenting. Our whole family likes the unique taste of this dish. —Rita Futral, Ocean Spring, Mississippi

Grilled Salmon

Grilled Salmon

Grilled Salmon

We love to cook on the grill at our house. I've used this flavorful salmon recipe several times and we always enjoy it. The parsley, rosemary and green onions help make the tender fillets a tempting main dish that looks impressive. -Monell Nuckols, Carpinteria, California

Lemon Herbed Salmon

Lemon Herbed Salmon

Lemon Herbed Salmon

We sometimes send our delicious Washington salmon all the way to Michigan for my sister to use in this family-favorite dish! The tasty topping can be used on other types of fish, too. Fresh thyme from your garden really sparks the flavor. —Perlene Hoekema Lynden, Washington

Light Tuna Noodle Casserole

Light Tuna Noodle Casserole

Light Tuna Noodle Casserole

This recipe updates an old classic by using low-fat products. It's a rich, creamy casserole that will satisfy the whole family.—Sharen Oglesby, Anderson, California

Lime Broiled Catfish

Lime Broiled Catfish

Lime Broiled Catfish

To serve a reduced-calorie dish that is ready in about 15 minutes. I came up with this fast simple recipe. I think the lime juice adds a different fresh flavor to the mild taste of the fish. —Nick Nicholson, Clarksdale, Mississippi

Pan-Fried Trout

Pan-Fried Trout

Pan-Fried Trout

Having fresh trout on hand for supper is a great benefit of owning a trout farm! I depend on this simple recipe often.—Shirley Coleman, Monkton, Vermont

Salmon Croquettes

Salmon Croquettes

Salmon Croquettes

Mom frequently served salmon when I was a girl. Learning the ropes in the kitchen as I grew up, I got the chore of deboning the salmon. I didn't mind, because these light crisp croquettes are absolutely delicious. -Mary McGuire, Graham, North Carolina
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