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Fish Recipes

Looking for fish recipes? Find fish recipes including baked fish recipes, grilled fish recipes, and more recipes for fish.

Recipe Spotlight

Creamy Herb-Topped Salmon

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Michelle Glassmeyer Wunsch
I have a huge herb garden and love using herbs in almost everything I cook. Living in the Pacific Northwest, we eat a lot of wild-caught salmon, so I use fresh herbs in this moist and delicious grilled recipe. On cooler days, bake it instead. —Michelle Glassmeyer Wunsch, Bothell, WA
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More Fish Recipes

Salmon with Chive Mayonnaise

Salmon with Chive Mayonnaise

Salmon with Chive Mayonnaise

It's easy to stir together this thick sauce to dress up broiled salmon steaks. The fish seems special but is really no fuss to prepare. Serve with crisp deli coleslaw and store-bought lemon cake for dessert...or try a Caesar salad and frozen key lime pie.

Tuna Biscuit Squares

Tuna Biscuit Squares

Tuna Biscuit Squares

The biscuit squares get a head start with biscuit/baking mix and canned tuna. Instead of using American cheese, consider topping your tuna squares with slices of Swiss cheese or with shredded cheese.—Elizabeth Montgomery, Allson, MA

Fish & Vegetable Packets

Fish & Vegetable Packets

Fish & Vegetable Packets

This traditional cooking technique imparts flavor into every bite of your meal, and it requires very little clean-up. I like to serve fish still wrapped in parchment or foil for each person to open. —Jill Anderson, Sleepy Eye, Minnesota
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Tomato-Topped Sole

Tomato-Topped Sole

Tomato-Topped Sole

This dish is so simple to prepare, you won't believe it. My family adores it. You can substitute flounder if you wish, but we prefer the delicate taste of sole.

Grilled Stuffed Salmon

Grilled Stuffed Salmon

Grilled Stuffed Salmon

"For years, my husband worked for the U.S. Fish and Wildlife Service-so I've prepared fish all kinds of different ways. This variation of stuffed salmon gets high marks from my family." —Cathie Beard, Philomath, Oregon

Oven Baked Haddock

Oven Baked Haddock

Oven Baked Haddock

We'd invited a couple of families over for dinner, and our daughter Joyce and her husband, Josh, said they were going to bring some fresh haddock. Josh wanted to find just the right recipe to prepare, and this is the one he chose. The topping--sliced plum tomatoes plus bread crumbs mixed with herbs and vegetables--adds nice flavor and color. It made a hit, and everyone really enjoyed the meal.

Catfish Creole

Catfish Creole

Catfish Creole

A friend gave me this recipe, and it's been a family favorite since the first time I made it.

Basil Walnut Fish Fillets

Basil Walnut Fish Fillets

Basil Walnut Fish Fillets

Spreading fish fillets with a seasoned mayonnaise and sour cream mixture keeps the fish moist while baking. For the most flavor, use fresh basil, which is abundant in gardens and grocery stores in summer.

Golden Baked Whitefish

Golden Baked Whitefish

Golden Baked Whitefish

This recipe represents our part of the country as fishing is very big here. We eat a lot of fish, and this is one of our favorite ways to prepare it.

Lemon-Soy Roughy

Lemon-Soy Roughy

Lemon-Soy Roughy

I enjoy fish very much, and I especially like it fried. But my doctor has said it's a no-no! So this is a very tasty way to prepare fish without adding lots or extra fat and calories. —Anne Powers of Munford, Alabama

Caesar Orange Roughy

Caesar Orange Roughy

Caesar Orange Roughy

I'm so thankful that my mother taught me to cook at a young age. She won several cooking contests over the years and this is one of my favorite recipes of hers. —Mary Lou Boyce, Wilmingon, Delaware
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