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Easter Dinner Recipes

From apricot ham steaks, to stuffed pork roast and lamb, these recipes are sure-fire Easter dinner crowd-pleasers.

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Triple-Stuffed Sweet Potatoes

Triple-Stuffed Sweet Potatoes

Triple-Stuffed Sweet Potatoes

My kids go for sweet potatoes stuffed with leftover turkey and dressing. We enjoy being in the kitchen together, each of us making our own potato boats. —Ane Burke, Bella Vista, AR

Zippy Raspberry Roast Pork

Zippy Raspberry Roast Pork

Zippy Raspberry Roast Pork

Rosemary, sage, thyme and garlic make a mouthwatering pork rub in this main course. The raspberry sauce gets a slight kick from chipotle peppers, but complements the meat well.—Kim Pettipas, Oromocto, New Brunswick

Artichoke 'n' Fennel Lasagna

Artichoke 'n' Fennel Lasagna

Artichoke 'n' Fennel Lasagna

This lasagna is so full of different flavors and textures that you'll never miss the meat. The aroma of Italy fills the kitchen as it bakes!
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Bacon & Cheese Filled Loaves

Bacon & Cheese Filled Loaves

Bacon & Cheese Filled Loaves

When I entered this bread for a Los Angeles County Fair contest...and I won third place! The braided, soft bread is wonderful served with a hot bowl of soup.—Marina Castle, Canyon Country, California

Beef Tenderloin Supreme

Beef Tenderloin Supreme

Beef Tenderloin Supreme

A wine and mushroom gravy gives fantastic flavor to tenderloin slices. It’s perfect for entertaining because the meat marinates overnight.

Breaded Swiss Chicken

Breaded Swiss Chicken

Breaded Swiss Chicken

Our four kids keep us hopping. So, for special occasions, I appreciate recipes like this that require few ingredients but are impressive to serve guests. —Susie Ecker, Richmond, Indiana

Chicken-Chile Relleno Strata

Chicken-Chile Relleno Strata

Chicken-Chile Relleno Strata

This versatile dish can be made as a entree, brunch or potluck dish. It's also one of the easiest meals to assemble on a busy weeknight.

Cod with Lime Butter

Cod with Lime Butter

Cod with Lime Butter

It may seem easy to dismiss fish for a holiday meal, but once you taste the buttery goodness in this moist and flaky lime-infused cod, you'll want it year after year. —Barbara Burge, Los Gatos, California

Festive Rack of Lamb

Festive Rack of Lamb

Festive Rack of Lamb

Rack of lamb isn't an entree you prepare everyday. So when you do, it needs to be outstanding. Our recipe specialists guarantee the citrus-garlic sauce served alongside roasted lamb will please your guests.—Taste of Home Test Kitchen

Flavorful Grilled Flank Steak

Flavorful Grilled Flank Steak

Flavorful Grilled Flank Steak

This grilled flank steak can be served with a side dish for a more elegant entree or used to make fajitas at a casual gathering. —Lana Tess, Lakeland, Florida

Four-Pepper Ribeye Roast

Four-Pepper Ribeye Roast

Four-Pepper Ribeye Roast

Our home economists suggest you consider the grill next time you serve prime rib for a special meal. For a more robust flavor, marinate the seasoned roast overnight.
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