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Easter Dinner Recipes

From apricot ham steaks, to stuffed pork roast and lamb, these recipes are sure-fire Easter dinner crowd-pleasers.

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Spinach Potato Pie

Spinach Potato Pie

Spinach Potato Pie

When we have brunch with relatives, I like to make this crustless quiche with has browns and spinach. With a side of fruit, we think it makes a great weekend brunch.—Deanna Phillips, Ferndale, Washington

Stuffed Company Ham

Stuffed Company Ham

Stuffed Company Ham

This beautiful ham and sweet baked pears make an extra special meal.—Violet Klause, Onoway, Alberta

Tex-Mex Chicken and Waffles

Tex-Mex Chicken and Waffles

Tex-Mex Chicken and Waffles

While visiting Texas I bought a small bottle of jalapeno pepper jelly, which inspired me to try this recipe. It's like a kicked up Southern classic, and the syrup can be used as a dipping sauce for the chicken. —Debra Goforth, Newport, Tennessee
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Triple-Stuffed Sweet Potatoes

Triple-Stuffed Sweet Potatoes

Triple-Stuffed Sweet Potatoes

My kids go for sweet potatoes stuffed with leftover turkey and dressing. We enjoy being in the kitchen together, each of us making our own potato boats. —Ane Burke, Bella Vista, AR

Zippy Raspberry Roast Pork

Zippy Raspberry Roast Pork

Zippy Raspberry Roast Pork

Rosemary, sage, thyme and garlic make a mouthwatering pork rub in this main course. The raspberry sauce gets a slight kick from chipotle peppers, but complements the meat well.—Kim Pettipas, Oromocto, New Brunswick

Artichoke 'n' Fennel Lasagna

Artichoke 'n' Fennel Lasagna

Artichoke 'n' Fennel Lasagna

This lasagna is so full of different flavors and textures that you'll never miss the meat. The aroma of Italy fills the kitchen as it bakes!

Bacon & Cheese Filled Loaves

Bacon & Cheese Filled Loaves

Bacon & Cheese Filled Loaves

When I entered this bread for a Los Angeles County Fair contest...and I won third place! The braided, soft bread is wonderful served with a hot bowl of soup.—Marina Castle, Canyon Country, California

Beef Tenderloin Supreme

Beef Tenderloin Supreme

Beef Tenderloin Supreme

A wine and mushroom gravy gives fantastic flavor to tenderloin slices. It’s perfect for entertaining because the meat marinates overnight.

Breaded Swiss Chicken

Breaded Swiss Chicken

Breaded Swiss Chicken

Our four kids keep us hopping. So, for special occasions, I appreciate recipes like this that require few ingredients but are impressive to serve guests. —Susie Ecker, Richmond, Indiana

Cheesy Scalloped Potatoes & Ham

Cheesy Scalloped Potatoes & Ham

Cheesy Scalloped Potatoes & Ham

Creamy, cheesy and easy to make, this casserole is the definition of comfort food. This makes two casseroles, so it's great for a crowd; it freezes nicely, too. —Salina Bontrager, Kalona, Iowa

Chicken-Chile Relleno Strata

Chicken-Chile Relleno Strata

Chicken-Chile Relleno Strata

This versatile dish can be made as a entree, brunch or potluck dish. It's also one of the easiest meals to assemble on a busy weeknight. —Kallee Krong-McCreery, Escondido, California
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