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Subscriber-Exclusive Chicken Dinner Recipes

Looking for recipes for chicken dinner? Taste of Home has the best subscriber-exclusive chicken dinner recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Saucy Baked Chicken

Saucy Baked Chicken

Saucy Baked Chicken

This irresistible chicken gets its wonderful flavor from bubbling in honey and soy sauce while baking. It’s our biggest hit with the families we serve it to. —Caroline Champoux, Londonderry, New Hampshire

Cheesy Onion Chicken Skillet

Cheesy Onion Chicken Skillet

Cheesy Onion Chicken Skillet

My zesty chicken with peppers and onions is so versatile, it works when you serve it over rice, potatoes, noodles, even a hoagie bun. —Kim Johnson, Sibley, IA

Italian Spaghetti with Chicken & Roasted Vegetables

Italian Spaghetti with Chicken & Roasted Vegetables

Italian Spaghetti with Chicken & Roasted Vegetables

When I get a craving for homemade tomato sauce, I make a zesty batch to toss with chicken and veggies. The flavors do wonders for penne, too. —Carly Curtin, Ellicott City, MD
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Lemon Chicken Pasta

Lemon Chicken Pasta

Lemon Chicken Pasta

My grandmother made chicken wings and served them over rice. To speed things up, I cook lemony chicken breasts and serve them over capellini pasta. —Aileen Rivera, Bronx, New York

Thai Red Curry Chicken & Vegetables

Thai Red Curry Chicken & Vegetables

Thai Red Curry Chicken & Vegetables

The key to this curry chicken is getting complex flavors without a heavy feel. For the veggies, I like colorful pea pods, sweet red peppers and water chestnuts. —David Dahlman, Chatsworth, California

Mediterranean Chicken Orzo

Mediterranean Chicken Orzo

Mediterranean Chicken Orzo

Orzo pasta with chicken, olives and herbes de Provence has the bright flavors of Mediterranean cuisine. Here’s a bonus: Leftovers reheat well. —Thomas Faglon, Somerset, New Jersey

One-Pot Chicken Pesto Pasta

One-Pot Chicken Pesto Pasta

One-Pot Chicken Pesto Pasta

When my garden basil goes nuts, I make pesto and keep it frozen in small containers for the right opportunity, like this saucy one-pot chicken with pasta. —Kimberly Fenwick, Hobart, Indiana

Apple-Glazed Chicken Thighs

Apple-Glazed Chicken Thighs

Apple-Glazed Chicken Thighs

My “pickatarian” child is choosy but willing to eat this chicken glazed with apple juice and thyme. I dish it up with mashed potatoes and green beans. —Kerry Picard, Spokane, Washington

Couscous & Sausage-Stuffed Acorn Squash

Couscous & Sausage-Stuffed Acorn Squash

Couscous & Sausage-Stuffed Acorn Squash

With a tiny apartment, zero counter space and only two people to feed, hefty meals are out. This acorn squash with couscous is just the right size. —Jessica Levinson, Nyack, NY

Jamaican Chicken with Couscous

Jamaican Chicken with Couscous

Jamaican Chicken with Couscous

“Fantabulous” is a word I reserve for fantastic dishes like this jerk-seasoned chicken. It’s a mouth full of yum. —Joni Hilton, Rocklin, California

Spanish Rice with Chicken & Peas

Spanish Rice with Chicken & Peas

Spanish Rice with Chicken & Peas

My mom made this juicy chicken and rice for us every Wednesday. I still make it for my hubby. It reminds me of family dinners growing up. —Josee Lanzi, New Port Richey, Florida
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