Chicken Pot Pie Recipes

Looking for recipes for chicken pot pie? Taste of Home has the best chicken pot pie recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Golden Chicken Pot Pies

The golden crust and creamy sauce make this veggie-packed pie a sure hit. The frozen version works extremely well in this mild and comforting family favorite. —Taste of Home Test Kitchen
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More Chicken Pot Pie Recipes

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Vegetable Chicken Potpie

Vegetable Chicken Potpie

Vegetable Chicken Potpie

We briefly relocated to New Hampshire after 50 years in Ohio. One way we kept "close" to loved ones in the Midwest was by fixing family favorite like this.—Debbie Chilton, Madbury, New Hampshire

Home-Style Chicken Potpie

Home-Style Chicken Potpie

Home-Style Chicken Potpie

I served this potpie along with chili on Super Bowl Sunday. No one ate the chili. In fact, one of my husband's single friends called the next day and asked for the leftover pie.—Darlene Claxton, Brighton, Michigan

Chicken Potpies

Chicken Potpies

Chicken Potpies

My mother made these tasty potpies for Sunday supper for many years. They are easy to prepare and are perfect for a ladies' luncheon or a family meal.
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Chicken Potpie

Chicken Potpie

Chicken Potpie

Chicken potpie was a favorite childhood food, but my mother never wrote the recipe down. After some trial and error, I came up with this version. It tastes just like hers.

Favorite Chicken Potpie

Favorite Chicken Potpie

Favorite Chicken Potpie

Chock-full of chicken, potatoes, peas and corn, this autumn favorite makes two golden pies, so you can serve one at supper and save the other for a busy night. These potpies are perfect for company or a potluck. —Karen Johnson, Bakersfield, California

Chicken Deep Dish Potpie

Chicken Deep Dish Potpie

Chicken Deep Dish Potpie

I adapted this recipe from a cookbook that I have had for many years. It's an excellent way to use up leftover chicken. Even though it takes a bit of time to prepare, everyone agrees it's well worth it. Sometimes I make small individual pies and freeze them to have on hand. —Bonnie Jean Lintick, Kathryn, Alberta

Cheddar Chicken Potpie

Cheddar Chicken Potpie

Cheddar Chicken Potpie

Cheese soup is one of my favorites, but it's a bit too rich for my husband's tastes. So, by changing the ingredients a little, I came up with a variation of potpie we both enjoy. (If I'm in a hurry and don't have the time this takes to bake, I'll leave off the crust, add extra milk and serve it as a chowder.) —Sandra Cothran, Ridgeland, South Carolina

Special Chicken Potpie

Special Chicken Potpie

Special Chicken Potpie

Marcy Schewe of Danube, Minnesota relates, "This potpie topped with homemade biscuits is oh-so-comforting. It's a real family favorite."

Old-Fashioned Chicken Potpie

Old-Fashioned Chicken Potpie

Old-Fashioned Chicken Potpie

Although this uses leftover chicken, I serve it sometimes as a special company dinner. Actually, my husband may enjoy it more than the original roasted bird with all the fixings! -Marilyn Hockey, Lisle, Ontario

Chicken Potpie with Cheddar Biscuit Topping

Chicken Potpie with Cheddar Biscuit Topping

Chicken Potpie with Cheddar Biscuit Topping

With chunks of chicken, veggies and a golden biscuit topping, this makes a hearty meal that will rival homey dishes from Mom. —Sala Houtzer, Goldsboro, North Carolina

Golden Chicken Pot Pies

Golden Chicken Pot Pies

Golden Chicken Pot Pies

The golden crust and creamy sauce make this veggie-packed pie a sure hit. The frozen version works extremely well in this mild and comforting family favorite. —Taste of Home Test Kitchen
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