Chicken Casseroles

Looking for recipes for chicken casseroles? Taste of Home has the best chicken casseroles recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Favorite Company Casserole

Favorite Company Casserole

Favorite Company Casserole

My guests like this casserole even if they don't usually like all the ingredients in it! For instance, people who don't care for broccoli don't mind it in this dish. And I like the way it's so easy to make and serve when company comes. —Suzann Verdun, Lisle, Illinois

Chicken Broccoli Lasagna

Chicken Broccoli Lasagna

Chicken Broccoli Lasagna

Nothing is as delicious as a gooey slice of lasagna. This lasagna uses up cooked chicken and has tasty broccoli.—Lisa Reilly, Kingston, Massachusetts

Chicken Asparagus Bake

Chicken Asparagus Bake

Chicken Asparagus Bake

Layers of crunchy Triscuits sandwich a chicken and vegetable filling in this down-home casserole shared by Margaret Carlson of Amery, Wisconsin. "A friend served this deliciously different dish for an evening meal and I couldn't resist asking for the recipe," she says.

One-Dish Chicken with Vegetables

One-Dish Chicken with Vegetables

One-Dish Chicken with Vegetables

I like to cook and try new recipes...my niece and I exchange the good ones. I made this dish and it looked so pretty that I got out my camera and took a picture of it.—Katherine McKinley, New Albany, Indiana

2-for-1 Chicken Tetrazzini

2-for-1 Chicken Tetrazzini

2-for-1 Chicken Tetrazzini

"This is my revised version of a recipe a friend shared with me 35 years ago," writes Helen McPhee of Savoy, Illinois. "It's nice to give to friends who are unable to cook."

Vegetable Chicken Potpie

Vegetable Chicken Potpie

Vegetable Chicken Potpie

We briefly relocated to New Hampshire after 50 years in Ohio. One way we kept "close" to loved ones in the Midwest was by fixing family favorite like this.—Debbie Chilton, Madbury, New Hampshire

Chicken Salad Casserole

Chicken Salad Casserole

Chicken Salad Casserole

Field editor Doris Heath of Franklin, North Carolina shares her rich and creamy Hot Chicken Salad. Topped with crunchy potato chips and almonds, the comforting casserole could be made with leftover cooked chicken. —Doris Heath, Franklin, North Carolina

Spanish-Style Paella

Spanish-Style Paella

Spanish-Style Paella

If you enjoy cooking ethnic foods, this hearty rice dish will be a favorite. It's brimming with generous chunks of sausage, shrimp and veggies.—Taste of Home Test Kitchen, Greendale, Wisconsin

California Chicken

California Chicken

California Chicken

Since my mother went to college in California, she introduced the family to artichokes and we all became fans. My baby sister developed this recipe so we could enjoy artichokes out of season. This recipe pairs well with Gallo® Family Vineyards Barrellli Creek Cabernet Sauvignon.—Taste of Home Cooking School

Chicken Mole Casserole

Chicken Mole Casserole

Chicken Mole Casserole

The key to a good mole is its rich, brown sauce with a hint of chocolate. The cocoa in this recipe lends richness without sweetness. —Taste of Home Test Kitchen

Curried Chicken and Grits Casserole

Curried Chicken and Grits Casserole

Curried Chicken and Grits Casserole

Southern-style cheesy grits meet curry and loads of vegetables to make a satisfying casserole that blankets the house with an inviting aroma. —Lori Shamszadeh, Fairhope, Alabama
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