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Turkey Casserole

Looking for recipes for turkey casserole? Taste of Home has the best turkey casserole recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Leftover Turkey Tetrazzini

Leftover Turkey Tetrazzini

Leftover Turkey Tetrazzini

I make this recipe with leftover turkey, and it's a whole new meal! We look forward to having it after Christmas and Thanksgiving and other times when I roast a turkey for a family gathering. -Susan Payne, Corner Brook, Newfoundland

Makeover Tater-Topped Casserole

Makeover Tater-Topped Casserole

Makeover Tater-Topped Casserole

"I love Tater Tots, and this casserole is a delicious version, but I wish it was healthier.” The Healthy Cooking experts slashed the fat from this favorite dish while keeping all the tots! Scott Woodward - Elkhorn, WI

Turkey Tetrazzini

Turkey Tetrazzini

Turkey Tetrazzini

This recipe comes from a cookbook our church compiled. It's convenient because it can be made ahead and frozen. After the holidays, we use leftover turkey to prepare a meal for university students. They clean their plates! -Gladys Waldrop, Clavert City, Kentucky
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Mushroom Turkey Tetrazzini

Mushroom Turkey Tetrazzini

Mushroom Turkey Tetrazzini

“This creamy comforting casserole makes a fantastic way to use up that leftover Thanksgiving turkey. And it’s a real family pleaser!” says Linda Howe of Lisle, Illinois.

Crunchy Almond Turkey Casserole

Crunchy Almond Turkey Casserole

Crunchy Almond Turkey Casserole

A special cousin shared the recipe for this comforting casserole. The almonds and water chestnuts give it a nice crunch. —Jill Black, Troy, Ontario

Cordon Bleu Casserole

Cordon Bleu Casserole

Cordon Bleu Casserole

I often roast a turkey just to have leftovers for this creamy casserole. It makes for a pretty presentation at potluck dinners.—Joyce Paul, Qu'Appelle, Saskatchewan

Mexicali Casserole

Mexicali Casserole

Mexicali Casserole

If you like Mexican food but are watching your diet, try this tasty bake. It takes advantage of ground turkey and reduced-fat cheese without sacrificing flavor.—Mrs. Gertrudis C. Miller, Evansville, Indiana

Pepperoni Pizza Casserole

Pepperoni Pizza Casserole

Pepperoni Pizza Casserole

Loaded with popular pizza flavors, this noodle bake is sure to be a winner with all ages. You can use ground beef instead of turkey. I like to serve it with garlic bread and a salad. —Debbie Staley, Mt. Vernon, Illinois

Secondhand Turkey

Secondhand Turkey

Secondhand Turkey

Turkey leftovers taste fresh and flavorful in this satisfying casserole, the entree for my favorite post-Thanksgiving meal. Mushrooms, celery and thyme give it a familiar, comforting appeal.—Dixie Terry, Goreville, Illinois

Cheddar Turkey Bake

Cheddar Turkey Bake

Cheddar Turkey Bake

Carol Dilcher's recipe makes two creamy casseroles. Serve one for dinner and freeze the second for a night when you're racing against the clock. "If you prefer, you can use chicken for the turkey and corn instead of peas.—Carol Dilcher, Emmaus, Pennsylvania

Crescent-Topped Turkey Amandine

Crescent-Topped Turkey Amandine

Crescent-Topped Turkey Amandine

Quick to prepare, this tasty main dish is loaded with turkey flavor and a nice crunch from celery and water chestnuts. Topped with a golden crescent roll crust and a sprinkling of almonds and cheese, it's bound to become a favorite. —Becky Larson, Mallard, Iowa
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