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Pork Casserole Recipes

Name: Chicken Cordon Bleu Casserole
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 8 servings.
Ingredients: 1 rotisserie chicken, skin removed, shredded; 2 cups cubed fully cooked ham; 4 ounces Swiss cheese, thinly sliced; SAUCE:; 1/4 cup butter, cubed; 1/4 cup all-purpose flour; 2-1/2 cups 2% milk; 2 tablespoons lemon juice; 1 tablespoon Dijon mustard; 1/2 teaspoon salt; 1/4 teaspoon pepper; TOPPING:; 1-1/2 cups panko bread crumbs; 6 tablespoons butter, melted; 1-1/2 teaspoons dried parsley flakes

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Chicken Cordon Bleu Casserole

This dish always gets rave reviews! Using rotisserie chicken makes it super easy to assemble and gives it an extra boost in flavor. Sometimes I like to add smoked paprika to the sauce and a little seasoned salt to the bread crumbs. —Mary Brehm, Cape Coral, Florida