Loaded with popular pizza flavors, this noodle bake is sure to be a winner with all ages. You can use ground beef instead of turkey. I like to serve it with garlic bread and a salad. —Debbie Staley, Mt. Vernon, Illinois
Carol Oakes from Sturgis, Michigan shares this yummy pizza casserole that's hearty with ground beef and pepperoni. Instead of a typical pizza crust, it features a crust-like topping that's a snap to make with biscuit mix.
“My sister gave me this recipe 20 years ago,” recalls Linda Wilkens of Maple Grove, Minnesota. “The hefty, comforting one-dish meal has a fun popover crust…and the pizza flavor makes it a favorite with all ages!”
Looking for a healthy dish the whole family will love? Nancy Zimmerman turns to this fast flavorful pizza entree that fills her Cape May Court House home in New Jersey with a simply wonderful aroma. “Refrigerated bread sticks make the crust fuss-free and any leftovers freeze well for another busy day,” she points out. TIP: You can also substitute green peppers instead of yellow and red.