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Steak Dinner

Looking for recipes for steak dinners? Taste of Home has the best steak dinner recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Steak with Three Peppers

Steak with Three Peppers

Steak with Three Peppers

Fresh ginger and garlic season this mouthwatering mixture of beef strips, sweet peppers, romaine lettuce and crunchy water chestnuts. "My husband loves stir-fry," writes Katherine Prier of Conway, Missouri. "I like it, too, because it's quick, easy and cleanup is a breeze since everything cooks in one pan."—Katherine Prier, Conway, Missouri

Easy Swiss Steak

Easy Swiss Steak

Easy Swiss Steak

Here's a dinner that takes up little of your time. We like it with mashed potatoes, rice or noodles. -Betty Richardson of Springfield, Illinois

Pinwheel Steak Potpie

Pinwheel Steak Potpie

Pinwheel Steak Potpie

On cool nights, nothing hits the spot like a steaming homemade potpie—especially ones you can get on the table fast. The pinwheel crust on top has become my signature. —Kristin Shaw, Castleton, New York
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Tenderloin Steaks with Cherry Sauce

Tenderloin Steaks with Cherry Sauce

Tenderloin Steaks with Cherry Sauce

This recipe stars a delectable sauce made with wine, plump cherries, and steak portioned just right. --Jacob Kitzman, Seattle, Washington

Slow-Cooked Beef 'n' Veggies

Slow-Cooked Beef 'n' Veggies

Slow-Cooked Beef 'n' Veggies

“My husband and I came up with this soothing slow cooker recipe,” says LaDonna Reed of Ponca City, Oklahoma. “It's simple, has lots of flavor and is low in fat.”

Garlic-Mushroom Ribeyes

Garlic-Mushroom Ribeyes

Garlic-Mushroom Ribeyes

It’s easy to dress up ribeyes with mushrooms and garlic for a special steak dinner. This recipe gives a stovetop method, but you can grill the steaks if you prefer.—Kelly Ward Hartman, Cape Coral, Florida

Beef Asparagus Stir-Fry

Beef Asparagus Stir-Fry

Beef Asparagus Stir-Fry

"Chinese food is a big hit with my family, so this stir-fry is popular at our house...especially when I put a little extra bite in it with the red pepper flakes," relates Debby Petersen of Niagara, Wisconsin. To make sure the steak is tender, cut it into thin strips across the grain.

Broiled Sirloin Steaks

Broiled Sirloin Steaks

Broiled Sirloin Steaks

“A butcher gave me great advice on cooking different types of meat," writes Karol Chandler-Ezell of Nacogdoches, Texas. "Marinating and broiling works really well on very lean cuts like this.” Karol suggests letting the steaks rest for a couple of minutes before serving to preserve moistness.

Cubed Steak Dinner

Cubed Steak Dinner

Cubed Steak Dinner

This colorful entree makes dinner for two extra special. The subtle blend of flavors seasons the steaks just right.—Arthur Baker, Pittsburgh, Pennsylvania

Favorite Cornish Pasties

Favorite Cornish Pasties

Favorite Cornish Pasties

Years ago, when bakeries in my Midwestern hometown made pasties, people scrambled to get there before they were all gone. Now I make my own...filled with meat, potatoes and vegetables, they make a complete meal and are great for picnics or potlucks. —Gayle Lewis Yucaipa, California

Easy Oven Stew

Easy Oven Stew

Easy Oven Stew

Rita also shares this make-ahead dish.
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