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Meat Loaf

Looking for recipes for meat loaf? Taste of Home has the best meat loaf recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Meat Loaf Cordon Bleu

Meat Loaf Cordon Bleu

Meat Loaf Cordon Bleu

I'm a school counselor and mother of one young child. Even with my busy schedule, I can make this in the morning and pop it into the oven when I get home.—Barb Jacobsen, Campbell, Nebraska

Sicilian Meat Roll

Sicilian Meat Roll

Sicilian Meat Roll

MY SISTER-IN-LAW shared this recipe years ago and it became our family's favorite meat loaf. The addition of ham and mozzarella is a colorful surprise and adds terrific flavor. This is always a big hit with company, and the leftovers are good either hot or cold. -Mrs. W. G. Dougherty, Crawfordsville, Indiana

Glazed Beef Loaf

Glazed Beef Loaf

Glazed Beef Loaf

When I first served this meat loaf to our grandsons and their families, it was an instant success. Everyone expects me to make this meat loaf when they come for dinner.
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Curry Meat Loaf

Curry Meat Loaf

Curry Meat Loaf

Reach for this recipe when you want to serve something a little more special. This zesty meat loaf has a savory curry stuffing and delicious apricot glaze. — Bernadette Colvin, Houston, Texas

Grandmother's Meat Loaf

Grandmother's Meat Loaf

Grandmother's Meat Loaf

My grandmother gave me this recipe many years ago. The buttery flavor of the crushed crackers is what gives this meat loaf the special taste that our family says is best!—Etta Winter, Pavilion, New York

Stuffed Pepper Loaf

Stuffed Pepper Loaf

Stuffed Pepper Loaf

This unique recipe tucks a stuffed green pepper inside the meat loaf. I've had this recipe so long I can't remember where I got it from. Scrumptious slices warm you up on a cold, blustery day. - Joan Hallford, North Richland Hills, Texas

Vegetable Meat Loaf

Vegetable Meat Loaf

Vegetable Meat Loaf

I hate the thought of making too much and having leftovers for a week, so I've pared down my recipes. This one is simple and quick to prepare, plus the carrot, green pepper and celery make it nutritious and colorful. It's great served with cheddar-topped baked potatoes.—Judi Brinegar, Liberty, North Carolina

Cheesy Pizza Meat Loaf

Cheesy Pizza Meat Loaf

Cheesy Pizza Meat Loaf

Our two girls refused to eat meat loaf. But when I modified my recipe by adding pizza sauce to the meat mixture and covering the loaf with sauce and mozzarella cheese, they couldn't get enough! My husband and I enjoy it, too!—Loy Acerra Crane, Jackson, Tennessee

Prairie Meat Loaf

Prairie Meat Loaf

Prairie Meat Loaf

You can't top a hearty helping of meat loaf with creamy mashed potatoes on the side," writes Karen Laubman from Spruce Grove, Alberta. "This tender, moist meat loaf with a hint of cheese is a big hit at our house. The addition of oats boosts its nutritional value."

Sweet 'n' Sour Meat Loaf

Sweet 'n' Sour Meat Loaf

Sweet 'n' Sour Meat Loaf

"I found this down-home recipe in a cookbook published by patrons and friends of the small independent school where I teach third grade," writes Tia Yeatts of Tappahannock, Pennsylvania.

Flavorful Meat Loaf

Flavorful Meat Loaf

Flavorful Meat Loaf

This recipe is a firm, hearty loaf with a distinctive taste, thanks to soy sauce and ginger. This is one recipe I rely on for a satisfying, inexpensive meal.—Sharon Hancock, Belleville, Ontario
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