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Meat Loaf

Looking for recipes for meat loaf? Taste of Home has the best meat loaf recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Meat Loaf-Stuffed Peppers

Meat Loaf-Stuffed Peppers

Meat Loaf-Stuffed Peppers

With my husband—who won't eat the same thing twice—I've had to learn to be creative with leftovers (around here, we call it "recycled food"). I put this recipe together to use up leftover meat loaf. When it's dressed up with homegrown peppers, he doesn't know he really is getting yesterday's main course! Actually, leftovers are both coming and going in this recipe—if I have any peppers left over, I use them to make my spaghetti sauce. Although we live close to Houston, there's a pasture near our house and we can hear the cows that graze there. We have two sons, 4 and 2.

Stuffed Bell Peppers

Stuffed Bell Peppers

Stuffed Bell Peppers

Looking for a great way to give leftover meat loaf a whole new taste? Try this simple stuffed peppers variation sent in by Greg Greinke from Round Rock, Texas. "The tasty filling in these tender peppers gets its zip from salsa and cumin," he comments.

Leftover Meat Loaf Parmesan

Leftover Meat Loaf Parmesan

Leftover Meat Loaf Parmesan

This is a wonderful recipe to use when you have leftover meatloaf. Instead of a meatloaf sandwich I make this delicious dish that reminds me of Chicken Parmesan.—Laddie Nichols, Lakeside, Arizona
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Easy Microwave Mini Meat Loaves

Easy Microwave Mini Meat Loaves

Easy Microwave Mini Meat Loaves

Tomato sauce drapes this well-seasoned mini loaf. You'll appreciate the convenience of this one.

Meat Loaf Burritos

Meat Loaf Burritos

Meat Loaf Burritos

In New London, Texas, Lori Thompson deliciously disguises leftover meat loaf in these hearty burritos. They get plenty of flavor from cheese, salsa and other colorful toppings.

Mexican-Style Meat Loaves

Mexican-Style Meat Loaves

Mexican-Style Meat Loaves

On a vacation to Arizona, I fell in love with albondigas, Latin American meatballs. After playing with a number of different spices I came up with a version which is amazing as a meatloaf. —James Schend, Pleasant Prairie, Wisconsin
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