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Grilled Hamburgers

Looking for recipes for grilled hamburgers? Taste of Home has the best grilled hamburger recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Swiss Steak Burgers

Swiss Steak Burgers

Swiss Steak Burgers

“If you're hungry for steak, but all you have is ground beef, these hearty burgers will hit the spot.” In just 20 minutes and with only five ingredients, who would believe you could have a restaurant-quality burger? Greg Dalenberg - Peoria, AZ

Teriyaki Burgers with Pineapple

Teriyaki Burgers with Pineapple

Teriyaki Burgers with Pineapple

These hamburgers were served at my Sweet 16 birthday party more than 20 years ago. The pineapple rings complement the soy sauce in the burgers. - Cheryl Wildy, Omaho, Nebraska

Zeus Burgers

Zeus Burgers

Zeus Burgers

“I always eat healthy meals and am not afraid to experiment with food. I put together some common Greek ingredients and really liked this combination. Hope you do, too. These burgers are delicious with roasted-garlic ciabatta rolls!” Lori Ann Panchisin - Ormond Beach, FL
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Asian-Style Hamburgers

Asian-Style Hamburgers

Asian-Style Hamburgers

For a change of pace, I'll use this marinade to give hamburgers a unique Asian-inspired flavor.

Cajun Burgers

Cajun Burgers

Cajun Burgers

Meet the Cook: My family likes its food spicy. I found the original recipe for these burgers in a cookbook, then added and subtracted ingredients until they suited our taste. Cajun Burgers are always on the menu whenever we have company over for a backyard cookout. Like my husband, I was raised in the country. We have four children (20, 16, 13 and 9) and now a grandson, too! -Julie Culbertson, Bansalem, Pennsylvania

Cheddar & Bacon Burgers

Cheddar & Bacon Burgers

Cheddar & Bacon Burgers

Have your bacon cheese burger from the inside out. Since everything is mixed into the patties, you'll get all the flavor in every bite. My family thinks they are just so yummy. —Teresa Euken, Red Oak, Iowa

Spinach Feta Burgers

Spinach Feta Burgers

Spinach Feta Burgers

Turkey burgers have their fans, but we prefer burgers of ground beef, spinach and feta. We serve them on toasted buns with lettuce, tomato and Tzatziki. —Susan Stetzel, Gainesville, New York

Stuffed Barbecue Burgers

Stuffed Barbecue Burgers

Stuffed Barbecue Burgers

These big burgers are almost a meal by themselves. With a delectable cheese and vegetable filling, they'll surely satisfy any crowd. — Loretta Moe, Grafton, North Dakota

Dad's Best Burgers

Dad's Best Burgers

Dad's Best Burgers

This favorite was created by my father-in-law years ago, then I added a few things of my own. Even my husband, who doesn't care for cream cheese, gobbles up these burgers. - Mary Rolando, Farmington, Illinois

Bacon-Blue Cheese Stuffed Burgers for Two

Bacon-Blue Cheese Stuffed Burgers for Two

Bacon-Blue Cheese Stuffed Burgers for Two

These loaded burgers are one hearty meal in a bun. They’re sure to satisfy the biggest appetites. —Christine Keating, Norwalk, California

Calico Burgers

Calico Burgers

Calico Burgers

"On summer Sundays when our children were young, we'd often invite guests for cookouts," recalls Maryann Bondonese of Nazareth, Pennsylvania. "These unique burgers were always a hit."
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