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Cheeseburgers

Looking for recipes for cheeseburgers? Taste of Home has the best cheeseburger recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Chili-Cheese Burgers

Chili-Cheese Burgers

Chili-Cheese Burgers

Instead of putting cheese on the top of burgers, I like to shred and mix into the meat when shaping the patties. This way, you'll be sure to get a little cheesy goodness in every bite. —Deb Williams, Peoria, Arizona

Pepperoni Pizza Burgers

Pepperoni Pizza Burgers

Pepperoni Pizza Burgers

Kids usually love anything with the word "pizza" attached to it, so I came up with this top-you-own pizza burger recipe. It adds variety to "pizza night" at our house and even goes over well with us "big kids". —Robin, Kornegay Seffmer, Florida

Hickory-Smoked Cheeseburgers

Hickory-Smoked Cheeseburgers

Hickory-Smoked Cheeseburgers

Every time I make this recipe, my guests compliment me on how great the burgers taste. The secret is a little bit of Liquid Smoke and a few sprinkles of seasonings. —Michelle Miller Abbeville, South Carolina
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All-American Bacon Cheeseburgers

All-American Bacon Cheeseburgers

All-American Bacon Cheeseburgers

Where can you get a juicy bacon cheeseburger that is so superior to drive-thru fare? Right in you backyard with this delicious recipe. —Jackie Burns, Silverdale, Washington

Cheese-Stuffed Burgers for Two

Cheese-Stuffed Burgers for Two

Cheese-Stuffed Burgers for Two

Here’s a sandwich that does traditional burgers one better—with a surprise pocket of cheddar! Says Janet Wood of Windham, New Hampshire, “We really enjoy the melted cheese center.”

Bacon-Blue Cheese Stuffed Burgers

Bacon-Blue Cheese Stuffed Burgers

Bacon-Blue Cheese Stuffed Burgers

These loaded burgers are one hearty meal in a bun. They're sure to satisfy the biggest appetites. —Christine Keating, Norwalk, California

Provolone Burgers

Provolone Burgers

Provolone Burgers

Grilled hamburgers that are seasoned with garlic, onion and herbs and topped with melted cheese are a summertime staple for us. A nice change of pace from the usual American or cheddar, mild provolone cheese is great on these beef patties. -Cheryl Maczko Arthurdale, West Virginia

Southwestern Backyard Burgers

Southwestern Backyard Burgers

Southwestern Backyard Burgers

Whether you're in the stadium parking lot or on your patio, these southwestern-style burgers are great on the grill. Sometimes I make six patties rather than eight out of the ingredients because I like my burgers bigger and better! —Robert Hodges, San Diego, California

Chipotle Cheeseburgers

Chipotle Cheeseburgers

Chipotle Cheeseburgers

Heat up a casual meal with these zippy mozzarella burgers. You can substitute ground turkey for the beef and your favorite sliced cheese. —Crystal Bruns, Iliff, Colorado

Jack-o'-Lantern Burgers

Jack-o'-Lantern Burgers

Jack-o'-Lantern Burgers

It's fun to "carve" cheesy faces on these nicely seasoned burgers I served at my Halloween theme party. Hungry trick-or-treaters in our family welcome the hearty sandwiches…and they're a can't-miss entree for a casual holiday get-together. —Vicki Schlechter, Davis, California

Party Time Mini Cheeseburgers

Party Time Mini Cheeseburgers

Party Time Mini Cheeseburgers

Kids and adults alike will love the taste of these moist and mouthwatering mini burgers. Juiced up with pickle relish and topped with cheese slices, these "sliders" will disappear in no time flat! Be sure to make plenty. —Taste of Home Test Kitchen
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