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Cheeseburgers

Looking for recipes for cheeseburgers? Taste of Home has the best cheeseburger recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Open-Faced Pizza Burgers

Open-Faced Pizza Burgers

Open-Faced Pizza Burgers

I'm not sure where I first saw this recipe, but I'm glad I did! My family requests these burgers often. A dash of oregano livens up canned pizza sauce. - Sharon Schwartz, Burlington, Wisconsin

Texas Cheeseburger

Texas Cheeseburger

Texas Cheeseburger

Your family will get a kick out of being served a wedge of this giant burger. To cut down on last-minute preparation, bake the bun ahead and store it in an airtight container. Split the bun in half just before serving. - Victoria Beckham, Hurst, Texas

Jalapeno Swiss Burgers

Jalapeno Swiss Burgers

Jalapeno Swiss Burgers

Mexican culture greatly influences our cuisine, and we eat a lot of spicy foods. In this recipe, the mellow flavor of Swiss cheese cuts the heat of the jalapenos.—Jeanine Richardson, Floresville, Texas
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Sourdough Cheeseburgers

Sourdough Cheeseburgers

Sourdough Cheeseburgers

Here's a mouthwatering cheeseburger that's easy and quick. I came up with it one night when I realized I'd run out of hamburger buns. My husband loved the tang and toasty crunch of the sour-dough bread.—Michelle Dommel, Quakertown, Pennsylvania

Pizza Patties

Pizza Patties

Pizza Patties

To cut preparation at mealtime, mix and shape these patties the night before and refrigerate. If you like lots of sauce, you may want to serve extra spaghetti sauce on the side for dipping.

Italian Turkey Burgers

Italian Turkey Burgers

Italian Turkey Burgers

Seasoned with oregano and Parmesan cheese, these plump burgers are a delicious change-of-pace entree. I like to serve them on crusty Italian bread with warmed spaghetti sauce, but you can also use hamburger buns. -Mary Tallman, Arbor Vitae, Wisconsin

Mushroom Pizza Burgers

Mushroom Pizza Burgers

Mushroom Pizza Burgers

There is nothing better than a good, grilled burger for a picnic. This one fills the bill, and it is especially good with its zesty pizza touch.—Harriet Stichter, Milford, Indiana

Deluxe Cheeseburgers

Deluxe Cheeseburgers

Deluxe Cheeseburgers

Kathleen Vashro perks up ground beef with tomato paste, Worcestershire sauce, chopped onion and Parmesan and cheddar cheeses. "We love to grill these flavorful burgers in the summer and broil them in the winter," says the Corcoran, Minnesota reader.

Pizza Burgers

Pizza Burgers

Pizza Burgers

From Beloit, Wisconsin, Lisa Trunckenbrod sends this better-for-you version of an all-time lunch-counter classic. Loaded with popular pizza flavor, the cheese-topped burgers not only taste great, but they beat the clock as well.

Provolone Burgers

Provolone Burgers

Provolone Burgers

Grilled hamburgers that are seasoned with garlic, onion and herbs and topped with melted cheese are a summertime staple for us. A nice change of pace from the usual American or cheddar, mild provolone cheese is great on these beef patties. -Cheryl Maczko Arthurdale, West Virginia

Turkey Burgers with Jalapeno Cheese Sauce

Turkey Burgers with Jalapeno Cheese Sauce

Turkey Burgers with Jalapeno Cheese Sauce

This is a lighter version of a tasty burger that people enjoyed at a place I once worked. I substituted the beef with turkey and used low-fat cheese, but the results are tastier than the original crowd-pleaser. —Vicki Schurk of Hamden, Connecticut
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