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Cheeseburgers

Looking for recipes for cheeseburgers? Taste of Home has the best cheeseburger recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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These loaded burgers are one hearty meal in a bun. They’re sure to satisfy the biggest appetites. —Christine Keating, Norwalk, California
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Zeus Burgers

Zeus Burgers

Zeus Burgers

“I always eat healthy meals and am not afraid to experiment with food. I put together some common Greek ingredients and really liked this combination. Hope you do, too. These burgers are delicious with roasted-garlic ciabatta rolls!” Lori Ann Panchisin - Ormond Beach, FL

Cheese-Stuffed Burgers

Cheese-Stuffed Burgers

Cheese-Stuffed Burgers

Here's a sandwich that does regular burgers one better—with a surprise pocket of cheddar! "The beef patties contain additional popular toppings, including ketchup, mustard and onions," lists Janet Wood of Windham, New Hampshire. "Whenever I serve these, though, folks enjoy finding the melted cheese most."

Pizzeria Burgers

Pizzeria Burgers

Pizzeria Burgers

As the mother of teenagers, I strive to find meals they like but that require little work on my part. I get many requests for these Italian-style hamburgers...I make them monthly. - Amy LaPointe, North Fond du Lac, Wisconsin
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Pepper Cheese Patties

Pepper Cheese Patties

Pepper Cheese Patties

When I was a Cub Scout den mother and Girl Scout leader years ago, many youngsters would ask to stay for dinner when they heard I was serving these burgers. Friends and family still ask for them. - Eleanor Davidson, Pittsboro, North Carolina

Jack N Jill Burgers

Jack N Jill Burgers

Jack N Jill Burgers

Whether or not family members spent the day fetching pails of water, they're sure to fall for these speedy sandwiches. Topped with Monterey Jack cheese and your favorite fixings, the thick broiled burgers are moist and flavorful.

Southwestern Burgers

Southwestern Burgers

Southwestern Burgers

“My husband requests these burgers weekly and loves every bite,” notes Tina Green of Albany, Oregon. “I usually make extra dressing and keep it in the refrigerator to use on beef sandwiches or wraps.”

Three-Cheese Florentine Burgers

Three-Cheese Florentine Burgers

Three-Cheese Florentine Burgers

We love cheese. It's an ingredient we always have in abundance. I came up with this recipe to showcase one of our favorite combinations: spinach and cheese! —Deborah Biggs, Omaha, Nebraska

Chili-Cheese Burgers

Chili-Cheese Burgers

Chili-Cheese Burgers

Instead of putting cheese on the top of burgers, I like to shred and mix into the meat when shaping the patties. This way, you'll be sure to get a little cheesy goodness in every bite. —Deb Williams, Peoria, Arizona

Southwest Burger

Southwest Burger

Southwest Burger

We love burgers and have them every Saturday in summer. We also have a favorite burrito recipe. One day, we got the bright idea to combine two of our favorite recipe. Voila! Our Southwestern Burgers were created. —Tammy Fortney Deer Park, Washington

Hearty Country Burgers

Hearty Country Burgers

Hearty Country Burgers

When I plan a casual country cookout, I invite these dressed-up burgers to the table. Bacon, lettuce, tomato and cheese toppings and a touch of sauce really boost the flavor. And the mildly seasoned meat turns out nice and juicy.

Bacon & Cheese Meatball Sliders

Bacon & Cheese Meatball Sliders

Bacon & Cheese Meatball Sliders

Sliders are a fun and popular snack. These mini burgers will please both kids and adults. —Taste of Home Test Kitchen
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