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Corned Beef

Looking for recipes for corned beef? Taste of Home has the best corned beef recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Reuben Hot Dish

Reuben Hot Dish

Reuben Hot Dish

For a different casserole from the ordinary, this Reuben-flavored hot-dish is sure to be a hit. It has all the ingredients of a Reuben sandwich, but in the form of a casserole. —The Fremont Company

Sunday's Corned Beef

Sunday's Corned Beef

Sunday's Corned Beef

Here’s an old Irish recipe I’ve been making for decades—and not just on St. Patrick’s Day—because it’s so fast and easy to prepare! —Pam Allen, Lebanon, Pennsylvania

Maple-Glazed Corned Beef

Maple-Glazed Corned Beef

Maple-Glazed Corned Beef

Corned beef gets a touch of sweetness with a maple syrup glaze. Even people who say they don't care for corned beef will ask for seconds when served this one. This recipe was passed down from my great-grandmother.—Gayle Macklin, Vail, Arizona Teacher, Corona Foothills Middle School, Vail, Arizona
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Red Flannel Stew

Red Flannel Stew

Red Flannel Stew

WHEN I was child, every Saturday night was Red Flannel Night. Grandpa and I wore our red flannel underwear to supper and Grandma, the cook, dressed in a long calico dress and sunbonnet. We’d eat Red Flannel Stew spooned over fluffy Southern style biscuits. Grandma learned to make the stew from earlier generations.

Corned Beef & Cabbage for the Wine Lover

Corned Beef & Cabbage for the Wine Lover

Corned Beef & Cabbage for the Wine Lover

With its elegant flavor and lovely appearance, you'd never guess how easy it is to prepare this traditional St. Patrick's Day favorite. Thanks to the slow-cooker, it comes together effortlessly. —Susan F. Cepeda, M. Lakes, Florida

Corned Beef & Cranberry Hash

Corned Beef & Cranberry Hash

Corned Beef & Cranberry Hash

The make-ahead convenience of this deliciously different hash makes it a standby during the busy holiday season. Fresh cranberries bring sweet-tart flavor to a traditional breakfast dish.
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