Corned Beef

Looking for recipes for corned beef? Taste of Home has the best corned beef recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Shamrock Sandwiches

Shamrock Sandwiches

Shamrock Sandwiches

Dill and Dijon mustard add zip to the creamy corned beef filling in these party sandwiches. Substitute horseradish for the mustard and garlic powder for the dill for a fun variation. —Taste of Home Test Kitchen

Cajun Corned Beef Hash

Cajun Corned Beef Hash

Cajun Corned Beef Hash

Neither the flavor nor the texture is "mushy" when you whip up a skillet of this tongue-tingling hash. This is an all-time favorite of mine. I created it after eating a similar variation in Texas. —:Del Mason Martensville, Saskatchewan

New England Boiled Dinner

New England Boiled Dinner

New England Boiled Dinner

I enjoy fixing this dish on chilly days. I also use this recipe on St. Patrick's Day since all the ingredients are appropriate for that traditional meal.
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Corned Beef Dinner

Corned Beef Dinner

Corned Beef Dinner

This flavorful meal is a must for St. Patrick's Day, but great anytime of the year. While it usually cooks on the stovetop, a slow cooker makes it even easier. The recipe serves four nicely with enough leftover meat for Reuben sandwiches or other dishes. —Michelle Rhodes, Fort Bliss, Texas

Slow-Cooked Corned Beef

Slow-Cooked Corned Beef

Slow-Cooked Corned Beef

It’s not luck; it’s just an amazing Irish recipe. With this in the slow cooker by sunrise, you can bet to fill seats at the dinner table by sundown. —Heather Parraz, Rochester, Washington

Creamy Corned Beef Casserole

Creamy Corned Beef Casserole

Creamy Corned Beef Casserole

My family really enjoys the flavor of corned beef so I invented this casserole. It is so easy to whip up and your family will love it. —BM Overland, Park, Kansas

Guinness Corned Beef and Cabbage

Guinness Corned Beef and Cabbage

Guinness Corned Beef and Cabbage

Passed down through multiple generations in our family, this robust corned beef and cabbage recipe is requested often in our house. The Irish stout beer adds excellent richness to the corned beef. Just throw the ingredients together in the slow cooker and let them simmer until delicious!—Karin Brodbeck, Red Hook, New York

Reuben-Style Pizza

Reuben-Style Pizza

Reuben-Style Pizza

I love a good Reuben sandwich and thought, “Why not make it into a pizza?” It's got extra cheesy goodness in the sauce, and smells wonderful coming out of the oven. —Tracy Miller, Wakeman, Ohio

Corned Beef Omelet

Corned Beef Omelet

Corned Beef Omelet

"I was raised on a farm, where we had chickens as well as other farm animals, so ate a lot of egg dishes," recalls Kitty Jones of Chicago, Illinois. "We usually serve this simple omelet for breakfast with toast on the side."

Old-World Corned Beef and Vegetables

Old-World Corned Beef and Vegetables

Old-World Corned Beef and Vegetables

This traditional corned beef dinner is a winner with my husband, family and friends. It's a nice meal-in-one.—Ruth Burrus, Zionsville, Indiana
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