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Brisket Recipes

Looking for recipes for brisket? Taste of Home has the best brisket recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Slow-Cooked Tender Beef Brisket

Slow-Cooked Tender Beef Brisket

Slow-Cooked Tender Beef Brisket

Brisket can be difficult to cook, but this recipe always turns out great. I live in the country and have a 60-mile commute to work each day, so I use the slow cooker often. It's a great way to get a good meal on the table for my family after a long day. —Jenni Arnold, Woodbury, Tennessee

Spiced Cran-Apple Brisket

Spiced Cran-Apple Brisket

Spiced Cran-Apple Brisket

“Kids seem to love this recipe the most, although every adult who tastes it becomes an instant fan as well. The apple and cranberry flavors are perfect for fall.” —Aysha Schurman, Ammon, Idaho

Tangy Tender Beef Brisket

Tangy Tender Beef Brisket

Tangy Tender Beef Brisket

“This fork-tender dish will keep your kitchen cool in hot summer months.” —Stephanie Strong, Mt. Juliet, Tennessee
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Cider Mushroom Brisket

Cider Mushroom Brisket

Cider Mushroom Brisket

Apple juice and gingersnaps give an autumn feel to this tender, slow-cooked brisket. It’s quick to prep, and the mouthwatering aroma will linger for hours.—Colleen Weston, Denver, Colorado

Brisket With Gravy

Brisket With Gravy

Brisket With Gravy

Chili sauce, brown sugar and garlic season this robust beef brisket from Margaret Haugh Heilman of Houston, Texas. Topped with tender onions and served with a slightly sweet gravy, the entree tastes special enough for company.

Thai-Style Brisket

Thai-Style Brisket

Thai-Style Brisket

From Cadillac, Michigan, Teri Rasey lets her slow-cooker do most of the work when preparing this brisket flavored with peanuts, soy and zesty seasonings.

New England Boiled Dinner

New England Boiled Dinner

New England Boiled Dinner

I enjoy fixing this dish on chilly days. I also use this recipe on St. Patrick's Day since all the ingredients are appropriate for that traditional meal.

Corned Beef Dinner

Corned Beef Dinner

Corned Beef Dinner

This flavorful meal is a must for St. Patrick's Day, but great anytime of the year. While it usually cooks on the stovetop, a slow cooker makes it even easier. The recipe serves four nicely with enough leftover meat for Reuben sandwiches or other dishes. —Michelle Rhodes, Fort Bliss, Texas

Slow Cooker Beef Brisket

Slow Cooker Beef Brisket

Slow Cooker Beef Brisket

“This brisket is so easy to prepare and has been a family favorite for years," shares Mary Ann Lee in Clifton Park, New York. "I added the fresh mushrooms to give it more flavor.”

Mom's Celery Seed Brisket

Mom's Celery Seed Brisket

Mom's Celery Seed Brisket

Warning: Keep a close eye on this tangy pot of goodness; it’s been fine-tuned to perfection and tends to vanish at gatherings. —Aysha Schurman, Ammon, Idaho

Country Beef Brisket

Country Beef Brisket

Country Beef Brisket

Because brisket was often on sale, it became a frequent dish on the dinner table. I used to boil the brisket to make it more tender, but then it had a very bland taste. A good friend gave me this recipe, and I haven't boiled a brisket since. I hope your family enjoys it as much as mine does.
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