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Beef Stews

Looking for recipes for beef stews? Taste of Home has the best beef stew recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Double Squash Stew

Double Squash Stew

Double Squash Stew

This recipe is a great way to utilize winter squash. It is so delicious and will warm you up on a cool winter day.—Mary Ann Kosmas, Minneapolis, Minnesota

Mulligan Stew

Mulligan Stew

Mulligan Stew

This hearty stew is packed with a colorful combination of vegetables and tender pieces of beef.

Beef Cabbage Stew

Beef Cabbage Stew

Beef Cabbage Stew

This is one of my favorite meals since I don't have to stand over the stove or dirty a lot of pots and pans to prepare it. With six in the family, we have enough dishes to wash after each meal!
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Russian-Style Vegetable Soup

Russian-Style Vegetable Soup

Russian-Style Vegetable Soup

I've always loved to experiment with food and recipes, and the following recipe is no exception. We all enjoy this soup on a cool day because it seems to warm you right up!

Skier's Stew

Skier's Stew

Skier's Stew

This recipe is called "Skier's Stew" because you put it in the oven…and head for the slopes! It looks after itself for 5 hours. I like to prepare it two or three times a month in the fall and winter. When I come home after a busy day and get in out of the cold, a good hot dinner is waiting for me! — Traci Gangwer, Denver, Colorado

Skillet Beef Stew

Skillet Beef Stew

Skillet Beef Stew

Think you can't prepare a hot and hearty stew in under 30 minutes? Well you can! This super stew recipe uses frozen vegetables and prepared gravy, plus it cooks on the stove, so you can serve up steaming bowlfuls in no time.

Contest-Winning Gone-All-Day Stew

Contest-Winning Gone-All-Day Stew

Contest-Winning Gone-All-Day Stew

This healthy stew is one of my husband's favorite meals. I always use fresh mushrooms, and I toss low-sodium bouillon cubes right into the roaster…no dissolving first in liquid. No additional salt is necessary. —Patricia Kile, Elizabethtown, Pennsylvania

Hearty Baked Beef Stew

Hearty Baked Beef Stew

Hearty Baked Beef Stew

"This is such an easy way to make a wonderful beef stew," beams Doris Sleeth of Naples, Florida. "You don't need to brown the meat first—just combine it with hearty chunks of carrots, potatoes and celery...and let it all cook together in a flavorful gravy. My daughter Karen came up with the recipe for her busy family."

Stew for a Crowd

Stew for a Crowd

Stew for a Crowd

Need a no-fuss feast to feed a crowd? With lots of meat and vegetables, this big-batch stew is sure to satisfy.—Mike Marratzo, Florence, Alabama

Hearty Green Chili Stew

Hearty Green Chili Stew

Hearty Green Chili Stew

"This stew is much heartier than most—and very tasty too," Jacqueline Thompson Graves reports from Lawrenceville, Georgia. "Men especially enjoy the zippy broth and the generous amounts of tender beef. They frequently requests second helpings."

Barley Beef Stew

Barley Beef Stew

Barley Beef Stew

On cool days, which we get plenty of here, I like to get out my slow cooker and make up a batch of this comforting stew. Trying to appeal to 10 picky eaters in our large household is not too easy, but with this recipe, everyone asks for seconds. -Barb Smith, Regina, Saskatchewan
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