Beef Casseroles

Looking for recipes for beef casseroles? Taste of Home has the best beef casserole recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Cheesy Beef Casserole

Cheesy Beef Casserole

Cheesy Beef Casserole

Field editor Ardyce Piehl of Wisconsin Dells, Wisconsin notes, "This hearty casserole tastes like lasagna and makes a satisfying meal when served with a green salad and crusty garlic bread."

Cheesy Pizza Casserole

Cheesy Pizza Casserole

Cheesy Pizza Casserole

I discovered this recipe in the reader's exchange page of our local electric cooperative's magazine. Serve it whenever you've got a crowd to please!—Judy Chandler, Franklin, Kentucky

Crunchy Beef Bake

Crunchy Beef Bake

Crunchy Beef Bake

I always use corkscrew noodles when preparing this, because the sauce seems to cling to them better than it does to flat noodles—ensuring plenty of good taste in every bite!—Janie Moore, Marion, Ohio
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Italian Casserole

Italian Casserole

Italian Casserole

I come from a huge family, and it seems there is always a potluck occasion. This time of year, graduation parties are the perfect place for me to bring this hearty, crowd-pleasing Italian main dish. It's easy to make and serve. -Rita Goshaw, South Milwaukee, Wisconsin

Short Rib Cobbler

Short Rib Cobbler

Short Rib Cobbler

This recipe was inspired by my family's love of two things—beef stew and biscuits. After years of making the two separately, I put the biscuits on top of the stew like a cobbler. This supper's as down-home as it gets. —Janine Talley, Orlando, Florida

Southwest Enchilada Bake

Southwest Enchilada Bake

Southwest Enchilada Bake

The whole family will love this comforting, cheese-topped, stick-to-your-ribs casserole. It has just the right touch of heat. —Dixie Terry, Goreville, Illinois

Mom's Ground Beef Casserole

Mom's Ground Beef Casserole

Mom's Ground Beef Casserole

"This is an old family favorite passed down from my mom, who got the recipe from a friend," relates Julie Gillespie of Kirklin, Indiana. "Served with a green vegetable, it's a tasty, satisfying meal that's sure to please a crowd."

Beefy Corn Bread Casserole

Beefy Corn Bread Casserole

Beefy Corn Bread Casserole

To stretch our grocery budget, we eat a lot of soups and pots o' beans. This satisfying Mexican corn bread always livens up the meal. Like many of my recipes, this one came from a church cookbook. -Patty Boling Seymour, Tennessee

Cowboy Bake Beans

Cowboy Bake Beans

Cowboy Bake Beans

All our friends love this dish...it tastes so good with ground beef and a blend of different beans. Brown sugar and mustard are a nice accent to the tomato paste.—Linda Biggs, Canfield, Ohio

Sour Cream Beef 'N' Beans

Sour Cream Beef 'N' Beans

Sour Cream Beef 'N' Beans

"I adjusted this favorite casserole for microwave use in the interest of speed and to save heating up the oven—we live in the Southwest," explains Joyce Marten of Cottonwood, Arizona. "I've taken it to friends who have been in the midst of remodeling and always get a request for the recipe."

Swiss Steak Dinner

Swiss Steak Dinner

Swiss Steak Dinner

I came across this recipe in the 1950s, and it's served me well ever since. As this meaty meal bakes, the aroma gets our mouths watering! -Gloria Cross, Cupertino, California
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