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Dinner Recipes

What's for dinner? Get great ideas for casserole, pasta, chicken, beef, pork, or other favorite recipes with this easy guide.

Recipe Spotlight

My family really enjoys this meal. Cubed leftover turkey may be substituted for sausage. Just add to the skillet with the cooked pasta for a fast meal. —Katie Wollgast, Florissant, Missouri
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Baked Chicken Chalupas

Baked Chicken Chalupas

Baked Chicken Chalupas

I wanted an easy alternative to deep-fried chalupas, so I bake them with filling on top. —Magdalena Flores, Abilene, Texas

Thyme & Basil Roast Pork

Thyme & Basil Roast Pork

Thyme & Basil Roast Pork

Dad’s favorite roast pork was rubbed with cinnamon, thyme, basil and lemon. He loved thick slices and wanted only a salad to finish off the meal. —Lorraine Caland, Shuniah, Ontario

Beef & Bacon Gnocchi Skillet

Beef & Bacon Gnocchi Skillet

Beef & Bacon Gnocchi Skillet

This gnocchi dish tastes like bacon cheeseburgers. Go ahead and top it as you would a burger—with ketchup, mustard and pickles. —Ashley Lecker, Green Bay, Wisconsin

More Dinner Recipes

Stuffed Fish Fillets

Stuffed Fish Fillets

Stuffed Fish Fillets

These fillets are bursting with fresh vegetables. "I discovered this memorable recipe 40 years ago in college," relates Mildred Doucette from Sun City West, Arizona. "It's remained a staple at our house."

Red-Eye Beef Roast

Red-Eye Beef Roast

Red-Eye Beef Roast

The addition of hot sauce zips up this cut of meat. It takes me back to spicy dinners I enjoyed as a child in the Southwest. I like to use the leftovers in different dishes-including barbecued beef sandwiches, quesadillas and burritos. —Carol Stevens, Basye, Virginia

Vegetable Chicken Potpie

Vegetable Chicken Potpie

Vegetable Chicken Potpie

We briefly relocated to New Hampshire after 50 years in Ohio. One way we kept "close" to loved ones in the Midwest was by fixing family favorite like this.—Debbie Chilton, Madbury, New Hampshire
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Orange Roughy with Cucumber Salsa

Orange Roughy with Cucumber Salsa

Orange Roughy with Cucumber Salsa

Our Test Kitchen shares this recipe for tasty Orange Roughy fillets topped with a healthy dollop of cool and colorful Cucumber Salsa. It makes a light and lovely summer entree that goes together in minutes. (You just might want to mix up extra bowls of this summer-fresh salsa for tortilla chip dipping!)

Marinated Ham Steak for 2

Marinated Ham Steak for 2

Marinated Ham Steak for 2

In this downsized main dish, ham steaks are marinated in a tasty brown sugar mixture, then grilled to sizzling perfection. The recipe is shared by Maribeth Edwards of Follansbee, West Virginia.

Ham and Bean Stew

Ham and Bean Stew

Ham and Bean Stew

You only need five ingredients to fix this thick and flavorful stew. It's so easy to make and always a favorite with my family. I top bowls of it with a sprinkling of shredded cheese. —Teresa D'Amato, East Granby, Connecticut

Beef Stew Provencal

Beef Stew Provencal

Beef Stew Provencal

When I was young, my favorite food to order in a restaurant was beef stew. My mother and I decided to create our own and experimented with different ingredients until we came up with this recipe. Everyone liked this slow cooker version so much that now it's a tradition every time the whole family is together.—Chelsey Larsen, Sparks, Nevada

Nutty Cheese Tortellini

Nutty Cheese Tortellini

Nutty Cheese Tortellini

“I like to plant Italian flat-leaf parsley in a long terra-cotta planter, so I have it on hand,” says Barb Kramer of Endwell, New York. “The Italian parsley really lends itself to this pasta dish.”

Chili Chops

Chili Chops

Chili Chops

These chops make a delicious meal. They're a definite favorite at our house. I like to serve them over rice along with fresh-from-the-oven corn bread.

Three-Cheese Spirals

Three-Cheese Spirals

Three-Cheese Spirals

Sour cream and three kinds of cheese create the creamy coating for this tasty "twist" on macaroni and cheese. It calls for only six ingredients and can be served as an entree or a side dish. —Deb Collette Holland, Ohio



Southwestern Spaghetti Casserole

Southwestern Spaghetti Casserole

Southwestern Spaghetti Casserole

A close friend made this Mexican-Italian bake for me almost 20 years ago, and I've prepared it regularly ever since. It comes together in a snap because it relies largely on convenient ingredients I keep on hand. We like it with a loaf of crusty bread. —Rose Turner Minnick, Christiansburg, Virginia

Broccoli Turkey Supreme

Broccoli Turkey Supreme

Broccoli Turkey Supreme

I do a lot of catering, and this easy rice casserole always gets rave reviews from clients as well as friends and family. It is loaded with turkey, broccoli and water chestnuts. I'm asked for the recipe over and over. —Marcene Christopherson Miller, South Dakota

Cheesy Sausage Penne

Cheesy Sausage Penne

Cheesy Sausage Penne

This lasagna-like entree takes me back to my childhood. I got the recipe from a friend's mother, who fixed it for us when we were kids. I made a few changes to it, but it's still quick and delicious. —Dallas McCord Reno, Nevada

Colorful Chicken and Rice

Colorful Chicken and Rice

Colorful Chicken and Rice

Topped with crushed corn chips, shredded lettuce and chopped tomatoes, this marvelous meal-in-one is as pretty as it is tasty. I serve it to company along with bread and dessert, and it always gets compliments. —Dana Wise Quinter, Kansas
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