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Strawberry Trifle

Looking for recipes for strawberry trifle? Taste of Home has the best strawberry trifle recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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English Trifle

English Trifle

English Trifle

You'll impress guests with this lovely dessert layered with angel food cake, fruit, pudding and fat-free whipped topping. It's so creamy and refreshing thatno one will know it's "light." —Aldah Bothmann-Powell San Antonio, Texas

Strawberry Cheesecake Trifle

Strawberry Cheesecake Trifle

Strawberry Cheesecake Trifle

For a fantastic finale, this trifle makes any meal a special one. Because it is best made ahead so the flavors can blend, there's no last-minute fuss.—Marnie Stoughton, Glenburnie, Ontario

Strawberry Raspberry Trifle

Strawberry Raspberry Trifle

Strawberry Raspberry Trifle

A fantastic finale to any meal, this tantalizing trifle helped Patricia Schroedl finish first in a local competition. "It took top prize in the low-fat category of our Wisconsin Strawberry Festival recipe contest," she notes from her home in Jefferson.

Patriotic Trifle

Patriotic Trifle

Patriotic Trifle

Everyone will ooh and aah when you bring this pretty, patriotic trifle out. But don't forget to include one tiny American flag for each child in your group—unless you want to see some real fireworks! —Sandra Brown, Independence, Iowa

Angel Food Trifle

Angel Food Trifle

Angel Food Trifle

A creamy ricotta-vanilla "custard" cuts calories and boosts calcium in this light take on an English classic. —Merwyn Garbini, Tucson, Arizona

Strawberry Rhubarb Trifle

Strawberry Rhubarb Trifle

Strawberry Rhubarb Trifle

Guests are sure to "think spring" when they see and taste this delectable trifle from field editor Wendy Dowling of Port Moulton, Nova Scotia.

Potluck Strawberry Trifle

Potluck Strawberry Trifle

Potluck Strawberry Trifle

This recipe is a great way to serve dessert to a crowd. Frozen pound cake, strawberries and whipped topping add to the ease of preparation for this trifle, which is made in a jelly roll pan. —Celia Clark, New Tazewell, Tennessee

Summertime Fruit Trifles

Summertime Fruit Trifles

Summertime Fruit Trifles

Eye-catching trifles are easy to prepare when you use purchased pound cake, instant pudding and frozen whipped topping. Letting guests assemble their own makes it fun—and saves you time!—Darlene Brenden, Salem, Oregon

Strawberry Cheesecake Parfaits

Strawberry Cheesecake Parfaits

Strawberry Cheesecake Parfaits

"A friend brought these pretty parfaits to a potluck, and I just had to have the recipe," writes Melanie Quails from Chinook, Montana. You can substitute your favorite fresh fruit, such as peaches or raspberries.

Strawberry Shortcake Trifle

Strawberry Shortcake Trifle

Strawberry Shortcake Trifle

As pretty as a picture, this quick-and-easy dessert from Crystal Edwards of Van Alstyne, Texas, makes any gathering seem special. Busy cooks will appreciate the make-ahead convenience and the use of purchased pound cake.

Guilt-Free Berry Trifle

Guilt-Free Berry Trifle

Guilt-Free Berry Trifle

“I am always cutting fat from recipes,” says Elaine Alever of Saginaw, Michigan. “But when I was invited to a party where the hostess was diabetic, I wanted to take this trifle, a dessert she could enjoy.”
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