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Berry Trifle

Looking for recipes for berry trifle? Taste of Home has the best berry trifle recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Recipe Spotlight

Potluck Strawberry Trifle

This recipe is a great way to serve dessert to a crowd. Frozen pound cake, strawberries and whipped topping add to the ease of preparation for this trifle, which is made in a jelly roll pan. —Celia Clark, New Tazewell, Tennessee
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Three-Berry Lemon Trifle

Three-Berry Lemon Trifle

Three-Berry Lemon Trifle

"This special recipe was given to me by a friend," Ilene Doty writes from Eau Claire, Wisconsin. "By using some low-fat convenience items, I lightened it up with beautiful results."

Individual Strawberry Trifles

Individual Strawberry Trifles

Individual Strawberry Trifles

A quick, homemade chocolate sauce tops these Individual Strawberry Trifles. I like to garnish the desserts with confectioners' sugar. —Karen Scaglione, Nanuet, New York

Individual Cranberry Trifles

Individual Cranberry Trifles

Individual Cranberry Trifles

If you don't have enough individual parfaits, you can make this dessert from our Test Kitchen in a trifle bowl. Either way, it's sure to bring you rave reviews.

Raspberry Chocolate Trifle

Raspberry Chocolate Trifle

Raspberry Chocolate Trifle

"Elegant but easy" perfectly describes this rich and creamy trifle. Prepared pound cake, frozen berries and instant pudding combine to create one mouthwatering masterpiece that is great for both weekday dinners or special—occasion suppers.—Taste of Home Test Kitchen

Strawberry Tiramisu Trifle

Strawberry Tiramisu Trifle

Strawberry Tiramisu Trifle

"We do a lot of entertaining," relates Tammy Irvine of Whitby, Ontario. "I like to make this easy trifle when I want to impress people. Berries make it different from a traditional tiramisu."

Angel Strawberry Dessert

Angel Strawberry Dessert

Angel Strawberry Dessert

This is a wonderful dessert for spring and summer, when fresh strawberries are readily available. Every time I make this pretty dessert, someone asks for the recipe. —Theresa Mathis, Tucker, Georgia

Berry-Marshmallow Trifle

Berry-Marshmallow Trifle

Berry-Marshmallow Trifle

My guests say that this is almost too pretty to eat! I like the way it can be made a day ahead for convenience, and neither taste nor appearance is compromised. —Shannon Aldridge, Suwanee, Georgia

Strawberry Lemon Trifle

Strawberry Lemon Trifle

Strawberry Lemon Trifle

"This refreshingly fruity dessert is one of our favorites," writes Lynn Marie Frucci of Pullman, Washington. "It looks so beautiful layered in a glass bowl that people will think you fussed. The secret is starting with a purchased angel food cake."

Raspberry Cream Trifle

Raspberry Cream Trifle

Raspberry Cream Trifle

Here's a dessert that's delicious, simple and inviting. You can vary the flavor by substituting strawberries or peaches (with preserves to match) for the raspberries. —Donna Huitema, Whitby, Ontario

Makeover Cranberry Trifle

Makeover Cranberry Trifle

Makeover Cranberry Trifle

You’d never guess that this showstopper fruit trifle recipe has been lightened up because it boasts all of the original’s festive flavor, but only half the fat and way fewer calories! Sonya Labbe - Santa Monica, California

Raspberry Cocoa Trifle

Raspberry Cocoa Trifle

Raspberry Cocoa Trifle

"This lovely layered dessert is my husband's favorite," relates Karen Bourne of Magrath, Alberta. "I always make it for our Christmas dinner, but it's excellent after any special meal."
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